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Volumn 6, Issue 2, 1990, Pages 159-163

Differential Scanning Calorimetry Study of Phase Transitions Affecting the Quality of Dehydrated Materials

Author keywords

[No Author keywords available]

Indexed keywords

BIOTECHNOLOGY; CALORIMETRY--APPLICATIONS; CHEMICAL REACTIONS--DEHYDRATION;

EID: 0025399132     PISSN: 87567938     EISSN: 15206033     Source Type: Journal    
DOI: 10.1021/bp00002a011     Document Type: Article
Times cited : (269)

References (26)
  • 16
    • 84985283133 scopus 로고
    • Effect of Moisture on the Thermal Behavior of Strawberries Studied using Differential Scanning Calorimetry
    • (1987) Journal of Food Science , vol.52 , pp. 146-149
    • Roos, Y.H.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.