Effect of ethanol-generated free radicals on gastric intrinsic factor and glutathione

Alcohol

Volumn 7, Issue 2, 1990, Pages 153-157

  Shaw, Spencer ^a,b   Herbert, Victor ^a,b   Colman, Neville ^a,b   Jayatilleke, Elizabeth ^a,b  

^a MOUNT SINAI SCHOOL OF MEDICINE   (United States)

^b VA Medical Centers   (United States)

Author keywords

Ethanol; Glutathione; Intrinsic factor; Xanthine oxidase

Indexed keywords

ACETALDEHYDE; ALCOHOL; ALLOPURINOL; CYANOCOBALAMIN; DEFEROXAMINE MESYLATE; FREE RADICAL; GLUTATHIONE; INTRINSIC FACTOR; XANTHINE OXIDASE;

ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; LIVER; MALE; NONHUMAN; RAT; STOMACH LESION;

ANIMAL; BINDING SITES; ETHANOL; FREE RADICALS; GLUTATHIONE; INTRINSIC FACTOR; MALE; RATS; RATS, INBRED STRAINS; STOMACH; SUPPORT, U.S. GOV'T, NON-P.H.S.; SUPPORT, U.S. GOV'T, P.H.S.; TUNGSTEN; VITAMIN B 12; XANTHINE OXIDASE;

ANIMALIA;

EID: 0025255333     PISSN: 07418329     EISSN: None     Source Type: Journal    
DOI: 10.1016/0741-8329(90)90077-P     Document Type: Article

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