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Volumn 336, Issue 8706, 1990, Pages 37-39

Effect of low saturated fat diet in early and late cases of multiple sclerosis

Author keywords

[No Author keywords available]

Indexed keywords

EDIBLE OIL;

EID: 0025195157     PISSN: 01406736     EISSN: None     Source Type: Journal    
DOI: 10.1016/0140-6736(90)91533-G     Document Type: Article
Times cited : (157)

References (17)
  • 6
    • 0014882936 scopus 로고
    • Multiple sclerosis: twenty years on low fat diet
    • (1970) Arch Neurol , vol.23 , pp. 460-474
    • Swank1
  • 9
    • 0021035886 scopus 로고
    • Rating neurologic impairment in multiple sclerosis: an expanded disability status scale (SDSS)
    • (1983) Neurology , vol.33 , pp. 1444-1452
    • Kurtzke1
  • 13
    • 0015940766 scopus 로고
    • Double-blind trial of linoleate supplementation of the diet in multiple sclerosis
    • (1973) Br Med J , vol.1 , pp. 765-768
    • Millar1    Zilkha2    Langman3
  • 14
    • 0018134606 scopus 로고
    • Polyunsaturated fatty acids in treatment of acute remitting multiple sclerosis
    • (1977) BMJ , vol.2 , pp. 1390-1391
    • Bates1    Fawcett2    Shaw3    Weightman4
  • 16
  • 17
    • 0022969013 scopus 로고
    • Multiple sclerosis: decreased relapse rate through dietary supplementation with calcium, magnesium, and vitamin D
    • (1986) Med Hypoth , vol.21 , pp. 193-200
    • Goldberg1    Fleming2    Picard3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.