Patterns of dietary behavior associated with selecting diets low in fat: Reliability and validity of a behavioral approach to dietary assessment

Journal of the American Dietetic Association

Volumn 90, Issue 2, 1990, Pages 214-220

  Kristal, A R ^a   Shattuck, A L ^a   Henry, H J ^a  

^a FRED HUTCHINSON CANCER RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; FAT INTAKE; FEMALE; HUMAN; METHODOLOGY; NORMAL HUMAN; PRIORITY JOURNAL; QUESTIONNAIRE;

ALGORITHMS; DIET RECORDS; DIETARY FATS; ENERGY INTAKE; FEMALE; FOOD HABITS; FOOD PREFERENCES; HUMAN; MIDDLE AGE; QUESTIONNAIRES; SUPPORT, U.S. GOV'T, P.H.S.;

EID: 0025012656     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)