CHEESE-BORNE LISTERIA MENINGITIS IN IMMUNOCOMPETENT PATIENT

The Lancet

Volumn 333, Issue 8633, 1989, Pages 322-323

  Azadian, B S ^a   Finnerty, G T ^a   Pearson, A D ^b  

^a CHARING CROSS HOSPITAL   (United Kingdom)

^b PUBLIC HEALTH ENGLAND   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

CASE REPORT; CHEESE; FEMALE; HUMAN; LETTER; LISTERIA MONOCYTOGENES; MENINGITIS; NONHUMAN; PRIORITY JOURNAL;

ADULT; CASE REPORT; CHEESE; FEMALE; FOOD MICROBIOLOGY; HUMAN; IMMUNOCOMPETENCE; MENINGITIS, LISTERIA;

EID: 0024559053     PISSN: 01406736     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0140-6736(89)91326-3     Document Type: Letter

References (8)

1. Epidemiology of listeriosis, England and Wales
2. Listeriosis and food-borne transmission
3. The occurrence in the UK of Listeria species in raw chickens and soft cheeses
4. Listeria in prepacked salads
5. Listeria monocytogenes meningitis associated with eating soft cheese
6. The evaluation of a phage-typing system for Listeria monocytogenes for use m epidemiological studies
7. Listeria in cheese