Changes in fatty acid composition associated with differentiation of Trypanosoma cruzi

FEMS Microbiology Letters

Volumn 59, Issue 1-2, 1989, Pages 31-34

  Esteves, Manuel G ^a   Gonzales Perdomo, Magaly ^b   Alviano, Celuta S ^a   Angluster, Jayme ^a   Goldenberg, Samuel ^b  

^a FEDERAL UNIVERSITY OF RIO DE JANEIRO   (Brazil)

^b INSTITUTO OSWALDO CRUZ   (Brazil)

Author keywords

Cell differentiation; Fatty acid; Lipid; Trypanosoma cruzi

Indexed keywords

FATTY ACID;

ANIMAL; ARTICLE; CELL DIFFERENTIATION; PHYSIOLOGY; TRYPANOSOMA CRUZI; EPIMASTIGOTE; NONHUMAN; PRIORITY JOURNAL; PROTOZOON; TRYPOMASTIGOTE;

ANIMAL; CELL DIFFERENTIATION; FATTY ACIDS; SUPPORT, NON-U.S. GOV'T; TRYPANOSOMA CRUZI;

EID: 0024512545     PISSN: 03781097     EISSN: 15746968     Source Type: Journal    
DOI: 10.1111/j.1574-6968.1989.tb03077.x     Document Type: Article

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