Calculation of protein extinction coefficients from amino acid sequence data

Analytical Biochemistry

Volumn 182, Issue 2, 1989, Pages 319-326

  Gill, Stanley C ^a   von Hippel, Peter H ^a  

^a UNIVERSITY OF OREGON   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID SEQUENCE; CALCULATION; EXTINCTION COEFFICIENT; METHODOLOGY; PRIORITY JOURNAL;

AMINO ACID SEQUENCE; ANIMAL; HUMAN; MOLECULAR WEIGHT; PROTEINS; SPECTROPHOTOMETRY, ULTRAVIOLET; SUPPORT, NON-U.S. GOV'T; SUPPORT, U.S. GOV'T, P.H.S.;

EID: 0024448151     PISSN: 00032697     EISSN: 10960309     Source Type: Journal    
DOI: 10.1016/0003-2697(89)90602-7     Document Type: Article

References (14)

1. Geiselmann, J., Yager, T. D., Gill, S. C., and von Hippel, P. H. (1989) Manuscript in preparation.
2. Binding of oxygen and carbon monoxide to the hemocyanin from the spiny lobster.