Recognition Properties of Antisense Peptides to Arg8-vasopressin/Bovine Neurophysin II Biosynthetic Precursor Sequences

Biochemistry

Volumn 28, Issue 22, 1989, Pages 8811-8818

  Fassina, Giorgio ^a   Zamai, Moreno ^a   Chaiken, Irwin M ^a   Brigham Burke, Michael ^b  

^a NATIONAL INSTITUTE OF DIABETES AND DIGESTIVE AND KIDNEY DISEASES   (United States)

^b SmithKline Beecham   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARGIPRESSIN; COMPLEMENTARY DNA; PROTEIN PRECURSOR;

ANIMAL CELL; CATTLE; COMPLEMENTARY PEPTIDE; MOLECULAR RECOGNITION; NEUROPHYSIN II; NONHUMAN; PRIORITY JOURNAL;

AMINO ACID SEQUENCE; ANIMAL; ARGIPRESSIN; CATTLE; CHROMATOGRAPHY, AFFINITY; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DNA; METHYLATION; MOLECULAR SEQUENCE DATA; NEUROPHYSINS; PROTEIN PRECURSORS;

EID: 0024427354     PISSN: 00062960     EISSN: 15204995     Source Type: Journal    
DOI: 10.1021/bi00448a020     Document Type: Article

References (33)

1. Allenmark, S., & Bomgren, B. (1982) J. Chromatogr. 252, 297-300.
2. Anderson, D.J., & Walters, R.R. (1986) J. Chromatogr. 376, 69-78.
3. Blalock, J.E., & Smith, E.M. (1984) Biochem. Biophys. Res. Commun. 121, 203-207.
4. Blalock, J.E., & Bost, K.L. (1986) Biochem. J. 234, 679-683.
5. Bost, K.L., Smith, E.M., & Blalock, J.E. (1985a) Biochem. Biophys. Res. Commun. 128, 1373-1380.
6. Bost, K.L., Smith, E.M., & Blalock, J.E. (1985b) Proc. Natl. Acad. Sci. U.S.A. 82, 1372-1375.
7. Brentani, R.R., Ribeiro, S.F., Potocnjak, P., Pasqualini, R., Lopes, J.D., & Nakaie, C.R. (1988) Proc. Natl. Acad. Sci. U.S.A. 85, 364-367.
8. Breslow, E., Aanning, H.L., Abrash, L., & Schmir, M. (1971) J. Biol. Chem. 246, 5179-5188.
9. Breslow, E., Weis, J., & Menendez-Botet, C.J. (1973) Biochemistry 12, 4644-4653.
10. Chaiken, I M. (1988) in Molecular Mimicry in Health and Disease (Lernmark, A., Dyrberg, T., Terenius, L., & Hokfelt, B., Eds.) pp 351-367, Excerpta Medica, Amsterdam.
11. Chaiken, I.M., Abercrombie, D.M., Kanmera, T., & Sequeira, R.P. (1983) Pept. Protein Rev. 1, 139-209.
12. Chaiken, I.M., Miller, T.H., Sequeira, R.P., & Kanmera, T. (1984) Anal. Biochem. 143, 215-225.
13. Fassina, G., & Chaiken, I M. (1987) Adv. Chromatogr. 27, 247-297.
14. Fassina, G., & Chaiken, I.M. (1988) J. Biol. Chem. 263, 13539-13543.
15. Fassina, G., & Chaiken, I.M. (1989) J. Mol. Recognit. 1, 158-165.
16. Fassina, G., Swaisgood, H.E., & Chaiken, I.M. (1986) J. Chromatogr. 376, 87-93.
17. Fassina, G., Zamai, M., & Fontana, A. (1987) J. Cell. Biochem. 35, 9.
18. Fassina, G., Lebl, M., & Chaiken, I.M. (1988) Collect. Czech. Chem. Commun. 53, 2621-2636.
19. Heinrikson, R.L. (1971) J. Biol. Chem. 246, 4090-4095.
20. Inman, J.K., & Barnett, A.L. (1988) in Protein Recognition of Immobilized Ligands (Hutchens, T. W., Ed.) pp 35-44, Alan Liss, New York.
21. Johnson, H.M., & Torres, B.A. (1988) J. Immunol. 141, 2420-2423.
22. Knutson, V.P. (1988) J. Biol. Chem. 263, 14146-14151.
23. Komoriya, A., & Chaiken, I.M. (1982) J. Biol. Chem. 257, 2599-2604.
24. Lowe, C.R., Burton, S.J., Pearson, J.C., & Clonis, Y.D. (1986) J. Chromatogr. 376, 121-130.
25. Mitchell, A.R., Kent, S.B.H., Engelhart, M., & Merrifield, R.B. (1978) J. Org. Chem. 43, 2845-2852.
26. Ohlson, S., Lundblad, A., & Zopf, D. (1988) Anal. Biochem. 169, 204-208.
27. Ohyama, Y., Kasai, K.-I., Nomoto, H., & Inoue, Y. (1985) Biol. Chem. 260, 6882-6887.
28. Shai, Y., Flashner, M., & Chaiken, I.M. (1987a) Biochemistry 26, 669-675.
29. Shai, Y., Flashner, M., & Chaiken, I. M. (1987b) in Protein Structure and Design (Oxender, D., Ed.) pp 439-451, Alan Liss, New York.
30. Shai, Y., Brunck, T., & Chaiken, I.M. (1989) Biochemistry (preceding.paper in this issue).
31. Swaisgood, H.E., & Chaiken, I.M. (1986) Biochemistry 25, 4128-4155.
32. Van Oss, C.J., Absolm, D.R., & Neumann, A.W. (1981) in Affinity Chromatography and Related Techniques (Gribnau, T., Visser, J., & Nivard, R.J.F., Eds.) pp 29-37, Elsevier, Amsterdam.
33. Winzor, D. (1985) in Affinity Chromatography—A Practical Approach (Dean, P.D.G., Johnson, W.S., & Middle, F.A., Eds.) pp 149-168, IRL Press, Oxford.