Comparison of the Schoolfield (non-linear Arrhenius) model and the Square Root model for predicting bacterial growth in foods

Food Microbiology

Volumn 6, Issue 1, 1989, Pages 7-18

  Adair, C ^a   Kilsby, D C ^a   Whittall, P T ^a  

^a UNILEVER RESEARCH   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL GROWTH; FOOD; GRAM NEGATIVE BACTERIUM; GRAM POSITIVE BACTERIUM; NONHUMAN; STATISTICAL ANALYSIS;

EID: 0024403919     PISSN: 07400020     EISSN: 10959998     Source Type: Journal    
DOI: 10.1016/S0740-0020(89)80033-4     Document Type: Article

References (22)

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