C18 solid-phase isolation and high-performance liquid chromatography/ultraviolet diode array determination of fully methoxylated flavones in citrus juices

Journal of Chromatographic Science

Volumn 26, Issue 9, 1988, Pages 443-448

  Sendra, José M ^a   Navarro, José L ^a   Izquierdo, Luis ^a  

^a INSTITUTO DE AGROQUÍMICA Y TECNOLOGÍA DE ALIMENTOS CSIC   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS; FLAVONE DERIVATIVE;

ARTICLE; BEVERAGE; CITRUS FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ULTRAVIOLET SPECTROPHOTOMETRY;

BEVERAGES; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CITRUS; FLAVONES; INDICATORS AND REAGENTS; SPECTROPHOTOMETRY, ULTRAVIOLET; SUPPORT, NON-U.S. GOV'T;

EID: 0024085610     PISSN: 00219665     EISSN: 1945239X     Source Type: Journal    
DOI: 10.1093/chromsci/26.9.443     Document Type: Article

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