A study of interactions of chloroquine with ethanol, sugars and glycerol using ultraviolet spectrophotometry

International Journal of Pharmaceutics

Volumn 43, Issue 3, 1988, Pages 225-232

  Takla, Pamela Girgis ^a   Dakas, Christos J ^a  

^a CARDIFF UNIVERSITY   (United Kingdom)

Author keywords

Chloroquine; Ethanol; Gastrointestinal absorption; Glycerol; Sugar; Ultraviolet spectrophotometric determination

Indexed keywords

ALCOHOL; CHLOROQUINE; GLUCOSE; GLYCEROL; LACTOSE;

COMPLEX FORMATION; DRUG ABSORPTION; PRIORITY JOURNAL; ULTRAVIOLET SPECTROPHOTOMETRY;

EID: 0023926546     PISSN: 03785173     EISSN: None     Source Type: Journal    
DOI: 10.1016/0378-5173(88)90278-5     Document Type: Article

References (12)

1. The single dose kinetics of chloroquine and its major metabolite desethylchloroquine in healthy subjects
2. Disposition of chloroquine in man after single intravenous and oral doses
3. Distribution of ethanol in the human gastrointestinal tract
4. Effect of ethanol on intestinal morphology, metabolism, and function
5. Tautomerism of singly protonated chloroquine and quinacrine
6. Interaction of ethanol with drugs and xenobiotics
7. A modified fluorimetric determination of chloroquine in biological samples