The pharmacological effects of allicin, a constituent of garlic oil

Agents and Actions

Volumn 25, Issue 1-2, 1988, Pages 182-190

  Mayeux, P R ^a   Agrawal, K C ^a   Tou, J S H ^a   King, B T ^a   Lippton, H L ^a   Hyman, A L ^a   Kadowitz, P J ^a   McNamara, D B ^a  

^a TULANE UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALLICIN; GARLIC; LYSOSOME ENZYME; MECLOFENAMIC ACID; PAPAVERINE; PROPRANOLOL;

ANIMAL CELL; ANIMAL EXPERIMENT; CAT; CATTLE; CORONARY ARTERY; ENZYME RELEASE; HIGHER PLANT; HUMAN; HUMAN CELL; LUNG ARTERY; NEUTROPHIL; NONHUMAN; THROMBOCYTE; THROMBOCYTE AGGREGATION INHIBITION; VASODILATATION;

ANIMAL; ARACHIDONIC ACID; ARACHIDONIC ACIDS; BLOOD PLATELETS; CATS; CATTLE; CYCLIC AMP; GARLIC; GLUCURONIDASE; HUMAN; IN VITRO; NEUTROPHILS; PLANTS, MEDICINAL; PLATELET AGGREGATION; SULFINIC ACIDS; SUPPORT, NON-U.S. GOV'T; SUPPORT, U.S. GOV'T, P.H.S.; VASODILATION;

EID: 0023810799     PISSN: 00654299     EISSN: 1420908X     Source Type: Journal    
DOI: 10.1007/BF01969110     Document Type: Article

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