Blood pressure, dietary fats, and antioxidants

American Journal of Clinical Nutrition

Volumn 48, Issue 5, 1988, Pages 1226-1232

  Salonen, J T ^a   Salonen, R ^a   Ihanainen, M ^a   Parviainen, M ^a   Seppanen, R ^a   Kantola, M ^a   Seppanen, K ^a   Rauramaa, R ^a  

^a UNIVERSITY OF EASTERN FINLAND   (Finland)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT;

ADULT; BLOOD PRESSURE; EPIDEMIOLOGY; ETHNIC OR RACIAL ASPECTS; FAT INTAKE; FINLAND; HUMAN; MALE; NORMAL HUMAN; PRIORITY JOURNAL;

EID: 0023698981     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/48.5.1226     Document Type: Article

References (0)