Whey—pollution problem and potential utilization

International Journal of Food Science & Technology

Volumn 23, Issue 4, 1988, Pages 323-336

  MARWAHA, S S ^a   KENNEDY, J F ^a  

^a PUNJABI UNIVERSITY   (India)

Author keywords

Biochemical oxygen demand; environmental pollution; fermentation; lactose hydrolysis; ultrafiltration; whey; whey permeate

Indexed keywords

LACTOSE;

BIOCHEMICAL OXYGEN DEMAND; DAIRY INDUSTRY; REVIEW; ULTRAFILTRATION; WASTE WATER MANAGEMENT; WHEY;

EID: 0023691884     PISSN: 09505423     EISSN: 13652621     Source Type: Journal    
DOI: 10.1111/j.1365-2621.1988.tb00586.x     Document Type: Review

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