Cell immobilization: Application to alcohol production

Enzyme and Microbial Technology

Volumn 9, Issue 11, 1987, Pages 642-651

  Nunez M J ^a   Lema, J M ^a  

^a UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

Author keywords

adsorption; bioreactor; entrapment; fermentation; immobilization; whole cells

Indexed keywords

ADSORPTION; BIOREACTORS - FERMENTERS; CELL CULTURE; CHEMICAL REACTIONS - FERMENTATION; ETHANOL;

CELL IMMOBILIZATION; ENTRAPMENT; FLUID-AGITATED-FERMENTERS; IMMOBILIZATION TECHNIQUES; WHOLE CELLS;

ALCOHOLS;

BIOREACTOR; FUNGUS; METHODOLOGY; NONHUMAN; REVIEW;

EID: 0023454574     PISSN: 01410229     EISSN: None     Source Type: Journal    
DOI: 10.1016/0141-0229(87)90121-9     Document Type: Review

References (137)

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5. Guidelines for the characterization of immobilized biocatalysts
6. Production of ethanol by adsorbed yeast cells
7. Pore dimensions for accumulating biomass. I. Microbes that reproduce by fission or by budding
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9. The Chemistry and Rheology of Water Soluble Gums and Colloids
10. Design of a nonuniformly distributed biocatalyst
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13. Inhibition of Alcoholic Fermentation
14. Ethanol production in an immobilized-cell reactor
15. Continuous production of ethanol in high concentration using immobilized growing yeast cells
16. Enzymatic hydrolysis of sodium-hydroxide-pretreated sallow in an ultrafiltration membrane reactor