Lipid metabolism in fish

Progress in Lipid Research

Volumn 26, Issue 1, 1987, Pages 53-85

  Greene, Diana H S ^a   Selivonchick, Daniel P ^a  

^a OREGON STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; FATTY ACID; LIPID; PROSTAGLANDIN;

ANIMAL; BIOSYNTHESIS; FAT INTAKE; FISH; METABOLISM; REVIEW; TEMPERATURE;

ANIMAL; DIETARY FATS; FATTY ACIDS; FISHES; LIPIDS; PROSTAGLANDINS; SUPPORT, NON-U.S. GOV'T; SUPPORT, U.S. GOV'T, P.H.S.; TEMPERATURE; VITAMIN E;

EID: 0023064107     PISSN: 01637827     EISSN: None     Source Type: Journal    
DOI: 10.1016/0163-7827(87)90008-7     Document Type: Review

References (159)

1. Fatty Acid Levels in Developing Brook Trout (Salvelinus fontinalis) Eggs and Fry
2. Biosynthesis of triacylglycerols in the intestines of rainbow trout (salmo gairdnerii) fed marine zooplankton rich in wax esters
3. Composition and characterization of the lipids of garfish (Lepisosteus osseus) olfactory nerve, a tissue rich in axonal membrane
4. Partial Replacement of Herring Meal with Soybean Meal and Other Changes in a Diet for Rainbow Trout (Salmo gairdneri)
5. Metabolism of fatty acids in fish. II. Biosynthesis of fatty acids in relation to diet in the carp, Cyprinus carpio Linnaeus 1758
6. Studies on nutrition of red sea bream. XIII. Effect of dietary linolenic acid and .OMEGA.3 polyunsaturated fatty acids on growth and feed efficiency.
7. The influence of temperature adaptation on the composition of the neutral lipid fraction of rainbow trout(Salmo gairdneri) liver
8. Incorporation of Glycerol-3-Phosphate into the Hepatic Lipids of Rainbow Trout,Salmo gairdneri
9. Biosynthesis of Lecithin by the CDP-Choline Pathway in Liver Microsomes of Rainbow Trout,Salmo gairdneri
10. Incorporation of Fatty Acids into Phosphatidylcholine by Acyl-CoA: l-acyl-sn-glycero-3-phosphorylcholine Acyltransferase in Liver of Rainbow trout,Salmo gairdneri
11. Measurement of Oxidation in Fish Oil and its Effect on Vitamin E Nutrition of Rainbow Trout (Salmo gairdneri)
12. Phospholipase A Activity in Rainbow Trout Muscle
13. Comp. Biochem. Physiol.
14. Studies on lipid transport mechanism in the fish.
15. Performance of Rainbow Trout Fed Gelatin-Bound Diets of Fish Protein Concentrate of Casein Containing 25 to 45 Percent Herring Oil
16. Effect of oxidized fish oil, vitamin E and ethoxyquin on the histopathology and haematology of rainbow trout, Salmo gairdneri Richardson
17. Prostaglandin biosynthesis in the tissue homogenates of marine animals.
18. Optimum Level of Dietary Biotin for Growth, Feed Utilization, and Swimming Stamina of Fingerling Lake Trout (Salvelinus namaycush)
19. Influence of Varying Lipid Concentrations with Two Protein Concentrations in Diets for Rainbow Trout (Salmo gairdneri)
20. Seasonal variations in the lipid composition of the steelhead trout, Salmo gairdneri Richardson, associated with the parr-smolt transformation
21. The prevention of liver lipoid degeneration (ceroidosis) and microcytic anaemia in rainbow trout Salmo gairdneri Richardson fed rancid diets: a preliminary report
22. Role of Prostaglandins in Fish Reproduction
23. Endocrinological Studies on Lipid Metabolism in Rainbow Trout-II
24. Endocrinological Studies on Lipid Metabolism in Rainbow Trout-I
25. Nutritive value of .OMEGA.3 highly unsatruated fatty acids in pollock liver oil for rainbow trout.
26. Effect of eicosapentaenoic acid and docosahexaenoic acid in pollock liver oil on growth and fatty acid composition of rainbow trout.
27. Studies on nutritive value of dietary lipids in fish-XXV. Effects of various polyunsaturated fatty acids on growth and fatty acid compositions of rainbow trout Salmo gairdneri, coho salmon Onchorhynchus kisutch, and chum salmon Onchorhynchus keta.
28. Effect of dietary methyl linolenate on fatty acid composition of lipids in rainbow trout.
29. Requirement of Rainbow Trout fot Essential Fatty Acids
30. Requirement of Young Carp for α-Tocopherol
31. Effect of Dietary Methyl Linolenate on Growth of Rainbow Trout
32. Evaluation of pollock liver oil as a supplement to diest for rainbow trout.
33. Effect of .ALPHA.-tocopherol deficiency on carp. VII. The relationship between dietary levels of linoleate and .ALPHA.-tocopherol requirement.
34. Effect of dietary methyl linoleate and linolenate on growth of carp - II.
35. The relationship between dietary lipid levels and .ALPHA.-tocopherol requirement of rainbow trout.
36. Studies on nutrition of red sea bream. XI. Effect of .OMEGA.3 fatty acid supplement in a corn oil diet on growth rate and feed efficiency.
37. Studies on nutrition of red sea bream. XII. Effect of .OMEGA.3 fatty acid supplement in a corn oil diet on fatty acid composition of fish.
38. Use of Beef Tallow as an Energy Source in Coho Salmon (Oncorhynchus kisutch) Rations
39. Use of Swine Fat as an Energy Source in Trout Rations