A comparison of lectin-binding activity in two strains of Rhizobium japonicum

FEMS Microbiology Letters

Volumn 27, Issue 3, 1985, Pages 281-285

  Robert, Françoise M ^a   Schmidt, E L ^a  

^a UNIVERSITY OF MINNESOTA   (United States)

Author keywords

competition; extracellular polysaccharides; Hemagglutination inhibition assay; root extract

Indexed keywords

LECTIN;

HIGHER PLANT; NONHUMAN; PRIORITY JOURNAL; RHIZOBIUM JAPONICUM;

EID: 0021825270     PISSN: 03781097     EISSN: 15746968     Source Type: Journal    
DOI: None     Document Type: Article

References (18)

1. Evaluation of Rhizobium japonicum Inoculants in Soils Containing Naturalized Populations of Rhizobia1
2. Recovery of Introduced Rhizobium japonicum Strains by Soybean Genotypes1
3. Rhizosphere Response as a Factor in Competition Among Three Serogroups of Indigenous Rhizobium japonicum for Nodulation of Field-Grown Soybeans.
4. Role of Lectins in Plant-Microorganism Interactions: I. Binding of Soybean Lectin to Rhizobia
5. Composition of the Capsular and Extracellular Polysaccharides of Rhizobium japonicum: CHANGES WITH CULTURE AGE AND CORRELATIONS WITH BINDING OF SOYBEAN SEED LECTIN TO THE BACTERIA ,
6. Role of Lectins in Plant-Microorganism Interactions: III. Influence of Rhizosphere/Rhizoplane Culture Conditions on the Soybean Lectin-binding Properties of Rhizobia