Beneficial effect of fish oil on blood viscosity in peripheral vascular disease

British Medical Journal

Volumn 288, Issue 6417, 1984, Pages 592-594

  Woodcock, B E ^a   Smith, E ^a   Lambert, W H ^a   Jones, W M ^b   Galloway, J H ^b   Greaves, M ^b   Preston, F E ^b  

^a ROYAL HALLAMSHIRE HOSPITAL   (United Kingdom)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

FISH OIL; ICOSAPENTAENOIC ACID;

BLOOD AND HEMOPOIETIC SYSTEM; BLOOD VISCOSITY; CONTROLLED STUDY; DOUBLE BLIND PROCEDURE; PERIPHERAL VASCULAR DISEASE; PERIPHERAL VASCULAR SYSTEM; TRIACYLGLYCEROL BLOOD LEVEL;

EID: 0021275743     PISSN: 09598146     EISSN: None     Source Type: Journal    
DOI: 10.1136/bmj.288.6417.592     Document Type: Article

References (0)