Comparison of degradative ability, enzymatic activity, and palatability of aquatic hyphomycetes grown on leaf litter

Applied and Environmental Microbiology

Volumn 46, Issue 1, 1983, Pages 237-244

  Suberkropp, K ^a   Arsuffi, T L ^a   Anderson, J P ^a  

^a NEW MEXICO STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL EXPERIMENT; ARTHROPOD; BIODEGRADATION; FUNGUS; GROWTH; NONHUMAN;

ANIMALIA; ARTHROPODA; FUNGI; HYPHOMYCETES;

EID: 0020619750     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/aem.46.1.237-244.1983     Document Type: Article

References (0)