IS MIGRAINE FOOD ALLERGY?. A Double-blind Controlled Trial of Oligoantigenic Diet Treatment

The Lancet

Volumn 322, Issue 8355, 1983, Pages 865-869

  Egger, J ^a   Wilson, J ^a   Carter, C M ^a   Turner, M W ^a   Soothill, J F ^a  

^a UNIVERSITY COLLEGE LONDON   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

CENTRAL NERVOUS SYSTEM; CHILD; CLINICAL ARTICLE; DIET; ETIOLOGY; FOOD ALLERGY; HUMAN; MIGRAINE; PROVOCATION; THERAPY;

ABDOMEN; ADOLESCENT; ANTIGENS; ASTHMA; CHILD; CHILD, PRESCHOOL; CLINICAL TRIALS; DOUBLE-BLIND METHOD; ECZEMA; FEMALE; FOOD HYPERSENSITIVITY; HUMANS; MALE; METHODS; MIGRAINE DISORDERS; PAIN; SCIENCE;

EID: 0020545016     PISSN: 01406736     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0140-6736(83)90866-8     Document Type: Article

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5. Food allergy in migraine
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9. Infant feeding practices; a cause for concern
10. Food additives, allergy and hyperkinesis
11. Migraine: a platelet disorder
12. A double-blind controlled crossover trial ofan antigen-avoidance diet in atopic eczema
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