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Volumn 88, Issue pt 1, 1982, Pages 159-184

TRANSPIRATION RATES OF STORED PERISHABLE COMMODITIES: A MATHEMATICAL MODEL AND EXPERIMENTS ON TOMATOES.

Author keywords

[No Author keywords available]

Indexed keywords

FRESH FRUIT; LOSS OF WEIGHT; MOISTURE LOSS; REFRIGERATED STORAGE; TRANSPIRATION; VEGETABLES;

EID: 0020232649     PISSN: 00012505     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper
Times cited : (35)

References (0)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.