Esophageal cancer among black men in washington, d.C. ii. role of nutrition

Journal of the National Cancer Institute

Volumn 67, Issue 6, 1981, Pages 1199-1206

  Ziegler, Regina G ^a   Morris, Linda E ^a   Blot, William J ^a   Pottern, Linda M ^a   Hoover, Robert ^a   Fraumeni, Joseph F ^a  

^a NATIONAL CANCER INSTITUTE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CANCER RISK; ECONOMIC ASPECT; EPIDEMIOLOGY; ESOPHAGUS; ESOPHAGUS CARCINOMA; ETHNIC OR RACIAL ASPECTS; MAJOR CLINICAL STUDY; NEGRO; NUTRITION;

AFRICAN CONTINENTAL ANCESTRY GROUP; AGED; ALCOHOLIC BEVERAGES; BODY WEIGHT; DAIRY PRODUCTS; DIET; DIET SURVEYS; DISTRICT OF COLUMBIA; EGGS; EPIDEMIOLOGIC METHODS; ESOPHAGEAL NEOPLASMS; FRUIT; HUMANS; MALE; MEAT; MIDDLE AGED; NUTRITION PHYSIOLOGY; RISK; VEGETABLES;

EID: 0019825880     PISSN: 00278874     EISSN: 14602105     Source Type: Journal    
DOI: 10.1093/jnci/67.6.1199     Document Type: Article

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