Some results of recent surveys of fish and shellfish consumption by age and region of U.S. residents

Health Physics

Volumn 39, Issue 2, 1980, Pages 165-175

  Rupp, Elizabeth M ^a   Miller, Forest L ^b   Baes, C F ^c  

^a OAK RIDGE NATIONAL LABORATORY   (United States)

^b UNION CARBIDE CORPORATION   (United States)

^c OAK RIDGE NATIONAL LABORATORY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

RADIOISOTOPE;

AGE; BODY BURDEN; FISH; FOOD INTAKE; GEOGRAPHIC DISTRIBUTION; HUMAN CELL; INVERTEBRATE; METHODOLOGY; PREVENTION;

ADOLESCENT; ADULT; AGED; AGING; CHILD; CHILD, PRESCHOOL; FEMALE; FISH PRODUCTS; FOOD HABITS; HUMAN; INFANT; MALE; MIDDLE AGE; SHELLFISH; UNITED STATES;

EID: 0018822909     PISSN: 00179078     EISSN: 15385159     Source Type: Journal    
DOI: 10.1097/00004032-198008000-00002     Document Type: Article

References (6)

1. Hackley B., 1978, National Marine Fisheries Service, Private communication.
2. Hall R. A., Zook E. G., and Meaburn G. M., 1978, “National Marine Fisheries Service Survey of Trace Elements in the Fishery Resources”, U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, NOAA Tech. Rep. NMFS SSRF-721.
3. Honstead J. F., Beetle T. M. and Soldat J. K., 1971, “A Statistical Study of the Habits of Local Fishermen and Its Application to Evaluation of Environmental Dose”, A Report to the Environmental Protection Agency by Battelle Pacific Northwest Laboratories, Richland, WA 99352.
4. Humphrey H. E. B., 1978, Private Communication.
5. National Marine Fisheries Service Survey, 1973-74, Tape of raw data.
6. Zook E. G., Powell J. J., Hackley B. M., Emerson J. A., Brooker J. R. and Knobl G. M., Jr., 1976, “National Marine Fisheries Preliminary Survey of selected Seafoods for Mercury, Lead, Cadmium, Chromium, and Arsenic Content”, J. Agric. Food Chem. 24, 47-53.