Isolation of cassava leaf protein and determination of its nutritive value

Nutrition Reports International

Volumn 19, Issue 2, 1979, Pages 249-259

  Tupynamba, M L V C ^a   Vieira, E C ^a  

^a FEDERAL UNIVERSITY OF MINAS GERAIS   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

PROTEIN;

HIGHER PLANT; IN VITRO STUDY; NUTRITIONAL VALUE;

EID: 0018341106     PISSN: 00296635     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)