Isolation and characterization of neutral peptides in soy sauce

Agricultural and Biological Chemistry

Volumn 38, Issue 6, 1974, Pages 1185-1194

  Oka, Satoru ^a   Nagata, Kazuya ^a  

^a HIROSHIMA UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

GLYCOPEPTIDE; PEPTIDE;

METHODOLOGY;

EID: 0016254914     PISSN: 00021369     EISSN: None     Source Type: Journal    
DOI: 10.1080/00021369.1974.10861305     Document Type: Article

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