SCOPUS 정보 검색 플랫폼

Volumn 25, Issue 8, 1974, Pages 919-922

Amino acid composition of seed meals of yam bean (Sphenostylis stenocarpa) and lima bean (Phaseolus lunatus)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; VEGETABLE PROTEIN;

ARTICLE; COMPARATIVE STUDY; HYDROLYSIS; PLANT SEED; SPECIES DIFFERENCE; STANDARD; TIME; VEGETABLE;

AMINO ACIDS; COMPARATIVE STUDY; HYDROLYSIS; PLANT PROTEINS; SEEDS; SPECIES SPECIFICITY; TIME FACTORS; VEGETABLES;

EID: 0016096554 PISSN: 00225142 EISSN: 10970010 Source Type: Journal
DOI: 10.1002/jsfa.2740250806 Document Type: Article

Times cited : (58)

References (8)

1
- 84986843016
- Protein requirements. Report of a Joint F.A.O./W.H.O. expert group. Wld Hlth Org. Techn. Rep. Ser., No. 301.
- (1965)

2
- 84986788684
- Paper presented to the seminar on the “Potentials of Field Beans and Other Food Legumes in Latin America”, held at Cali, Colombia, on 26th February to 1st March
- (1972)
- Rachie, K.O.¹

4
- 84986787539
- Proc. PAG Symp. Rome held July
- (1972)
- Boulter, D.¹ Evans, I.M.² Thompson, A.³ Yarwood, A.⁴

6
- 84933900776
- Etudes biologiques et chimiques sur les végétaux alimentaires de l'afrique tropicale occidentale dans leurs relations avec le milieu géographique et humain
- (1963) Qualitas Plantarum et Materiae Vegetabiles , vol.10 , pp. 109
- Busson, F.¹

7
- 84986742191
- Amino Acid Content of Foods and Biological Data on Proteins. F.A.O. of the United Nations, Nutritional Studies No. 24, Rome
- (1970) , pp. 54

8
- 0016042111
- (1974) J. Sci. Fd Agric. , vol.25 , pp. 311
- Evans, I.M.¹ Boulter, D.²

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.