Enzymatic Iodination of Protein: Kinetics of Iodine Formation and Protein Iodination Catalyzed by Horse‐Radish Peroxidase

European Journal of Biochemistry

Volumn 38, Issue 3, 1973, Pages 497-506

  Pommier, Jacques ^a   Sokoloff, Louis ^a   Nunez, Jacques ^a  

^a INSERM   (France)

Author keywords

[No Author keywords available]

Indexed keywords

HORSERADISH PEROXIDASE; IODINE; IODINE 125; PEROXIDASE; PROTEIN;

IN VITRO STUDY; IODINATION; THEORETICAL STUDY;

BINDING SITES; CHEMISTRY; GLUCOSE OXIDASE; HYDROGEN PEROXIDE; HYDROGEN-ION CONCENTRATION; IODIDES; IODINE; KINETICS; MURAMIDASE; OXIDATION-REDUCTION; PEROXIDASES; PLANTS; SPECTROPHOTOMETRY, ULTRAVIOLET; TIME FACTORS; TYROSINE;

EID: 0015818741     PISSN: 00142956     EISSN: 14321033     Source Type: Journal    
DOI: 10.1111/j.1432-1033.1973.tb03085.x     Document Type: Article

References (20)

1. The kinetics of peroxidase action
2. The properties of the enzyme-substrate compounds of peroxidase and peroxides; the spectra of the primary and secondary complexes.
3. The horseradish peroxidase-catalyzed oxidation of iodide products formed and iodination of tyrosine by the products