The chemistry of egg-shell formation in fasciola hepatica

Comparative Biochemistry and Physiology -- Part B: Biochemistry and

Volumn 43, Issue 4, 1972, Pages 983-989

  Rainsford, K D ^a  

^a AUSTRALIAN NATIONAL UNIVERSITY   (Australia)

Author keywords

amino acids; chromatography; Fasciola hepatica; Platyhelminthes; Structure proteins

Indexed keywords

AMINO ACID; EGG PROTEIN; PROTEIN;

ANIMAL; ARTICLE; BIOSYNTHESIS; CHEMISTRY; FASCIOLA HEPATICA; FEMALE; HYDROLYSIS; METABOLISM; MOLECULAR WEIGHT; OOCYTE; SHEEP; VITELLINE MEMBRANE;

AMINO ACIDS; ANIMAL; CHEMISTRY; EGG PROTEINS; FASCIOLA HEPATICA; FEMALE; HYDROLYSIS; MOLECULAR WEIGHT; OVUM; PROTEINS; SHEEP; VITELLINE MEMBRANE;

EID: 0015511785     PISSN: 03050491     EISSN: None     Source Type: Journal    
DOI: 10.1016/0305-0491(72)90242-8     Document Type: Article

References (15)

1. Estimates of the molecular weights of proteins by Sephadex gel-filtration
2. The gel-filtration behaviour of proteins related to their molecular weights over a wide range
3. Secretion of lipoprotein by Mehlis gland in Fasciola hepatica
4. The lipid composition of the lipoprotein membranes on the egg-shell of Fasciola hepatica
5. Growth development and culture methods: parasitic platyhelminthes
6. Disc electrophoresis—II. Method and application to human serum proteins
7. Isolation and properties of a pure yeast polypeptidase
8. A histochemical approach to the study of helminth morphology
9. Spectrophotometric and turbidometric methods for measuring proteins
10. Invertebrate collagens: isolation, characterization and phylogenetic aspects.
11. Disc electrophoresis—I. Background and theory
12. The physical structure of the egg-shell of the Liver Fluke, Fasciola hepatica L
13. Egg-shell formation in Trematodes and Cestodes
14. The structural proteins
15. The structure and permeability of the shell and vitelline membrane of the egg of Fasciola hepatica