-
1
-
-
0011195950
-
Identification of the bacteria-inhibiting, iron-binding protein of egg white as conalbumin
-
ALDERTON G., WARD W. H. AND FEVOLD H. L. (1946), Identification of the bacteria-inhibiting, iron-binding protein of egg white as conalbumin. Archs Biochem., 11: 9–13.
-
(1946)
Archs Biochem.
, vol.11
, pp. 9-13
-
-
Alderton, G.1
Ward, W.H.2
Fevold, H.L.3
-
2
-
-
0242481054
-
Methods for depleting glucose from egg albumen before drying
-
AYRES J. C. (1958). Methods for depleting glucose from egg albumen before drying. Fd Technol. Champaign, 12: 186–189.
-
(1958)
Fd Technol. Champaign
, vol.12
, pp. 186-189
-
-
Ayres, J.C.1
-
3
-
-
0014235429
-
A diagnostic key for identifying organisms recovered from rotten eggs
-
BOARD P. A. AND BOARD R. G. (1968). A diagnostic key for identifying organisms recovered from rotten eggs. Br. Poult. Sci., 9: 111–120.
-
(1968)
Br. Poult. Sci.
, vol.9
, pp. 111-120
-
-
Board, P.A.1
Board, R.G.2
-
4
-
-
0014276079
-
The influence of iron on the course of, bacterial infection of the hen's egg
-
BOARD P. A., HENDON L. P. AND BOARD R. G. (1968). The influence of iron on the course of, bacterial infection of the hen’s egg. Br. Poult. Sci., 9: 211–215
-
(1968)
Br. Poult. Sci.
, vol.9
, pp. 211-215
-
-
Board, P.A.1
Hendon, L.P.2
Board, R.G.3
-
5
-
-
84982342750
-
The growth of Gram-negative bacteria in the hen's egg.
-
Board R. G. (1964). The growth of Gram-negative bacteria in the hen’s egg. J. appl. Bact. 27: 350–364.
-
(1964)
J.appl. Bact.
, vol.27
, pp. 350-364
-
-
Board, R.G.1
-
6
-
-
84958371846
-
Review article: the course of microbial infection of the hen's egg
-
BOARD R. G. (1966). Review article: the course of microbial infection of the hen’s egg. J. appl. Bact. 29: 219–341.
-
(1966)
J. appl. Bact.
, vol.29
, pp. 219-341
-
-
Board, R.G.1
-
7
-
-
21544479671
-
Microbiology of the egg: a review
-
Edit. Carter T. C. Edinburgh Oliver and Boyd.
-
BOARD R. G. (1968). Microbiology of the egg: a review. In: Egg Quality: A Study of the Hen’s Egg, pp. 133–162. Edit. CARTER T. C. Edinburgh, Oliver and Boyd.
-
(1968)
Egg Quality: A Study of the Hen's Egg
, pp. 133-162
-
-
board, R.G.1
-
8
-
-
0014652504
-
The microbiology of the hen's egg
-
BOARD R. G. (1969). The microbiology of the hen’s egg. Adv. appl. Microbiol., 11: 245–281.
-
(1969)
Adv.appl.Microbiol.
, vol.11
, pp. 245-281
-
-
Board, R.G.1
-
9
-
-
84958357162
-
Mechanisms of the multiplication of Pseudomonas in the hen's egg
-
BROOKS J. (1960). Mechanisms of the multiplication of Pseudomonas in the hen’s egg, J. appl. Bact. 23: 459-509.
-
(1960)
J. appl. Bact.
, vol.23
, pp. 459-509
-
-
Brooks1
-
10
-
-
4244218924
-
Eggs and Egg Products
-
London, Her Majesty's Stationery Office.
-
BROOKS J. AND TAYLOR D. I. (1955), Eggs and Egg Products. Rep. Fd Invest. Bd No. 60. London, Her Majesty’s Stationery Office.
-
(1955)
Rep. Fd Invest.
, vol.60
-
-
Brooks, J.1
taylor, D.I.2
-
11
-
-
0014408362
-
Regulation of 2,3-dihydroxybenzoylserine synthetase by iron
-
BROT N. AND GOODWIN J. (1968). Regulation of 2,3-dihydroxybenzoylserine synthetase by iron. J.biol.Chem., 243: 510–513.
-
(1968)
J.biol.Chem.
, vol.243
, pp. 510-513
-
-
Brot1
Goodwin, J.2
-
13
-
-
0014865766
-
Mutation affecting iron transport
-
COX, G. B., GIBSON F., LUKE R. K. J., NEWTON N. A., O'BRIEN I. G. AND ROSENBERG H. (1970). Mutation affecting iron transport in Escherichia coli. J. Bact. 100: 219-226.
-
(1970)
Escherichia coli. J. Bact.
, vol.100
, pp. 219-226
-
-
Cox, G.B.1
Gibson, F.2
Luke, R.K.J.3
Newton, N.A.4
O'brien, I.G.5
Rosenberg, H.6
-
14
-
-
10344255215
-
The antibacterial activity of the egg white protein conalbumin
-
FEENEY R. B. AND NAGY D. A. (1952). The antibacterial activity of the egg white protein conalbumin. J. Bact. 64: 629–643.
-
(1952)
J. Bact.
, vol.64
, pp. 629-643
-
-
Feeney, R.B.1
Nagy, D.A.2
-
15
-
-
0000646464
-
On a remarkable bacteriolytic element found in tissues and secretions
-
FLEMING A. (1922). On a remarkable bacteriolytic element found in tissues and secretions. Proc. R.Soc., B93: 306–317.
-
(1922)
Proc. R. Soc.
, vol.B93
, pp. 306-317
-
-
Fleming, A.1
-
16
-
-
84982341706
-
Factors in egg white which control growth of bacteria
-
garibaldi J. A. (1960). Factors in egg white which control growth of bacteria. Fd Res., 25: 337-344
-
(1960)
Fd Res.
, vol.25
, pp. 337-344
-
-
Garibaldi, J.A.1
-
17
-
-
0014859404
-
Role of microbial iron transport compounds in the bacterial spoilage of eggs
-
Garibaldi J. A. (1970). Role of microbial iron transport compounds in the bacterial spoilage of eggs. Appl. Microbiol., 20: 558–560.
-
(1970)
Appl. Microbiol.
, vol.20
, pp. 558-560
-
-
Garibaldi, J.A.1
-
18
-
-
0003444782
-
The effect of iron on the pseudomonas spoilage of experimentally infected shell eggs
-
GARIBALDI J. A. AND BAYNE H. G. (1960). The effect of iron on the pseudomonas spoilage of experimentally infected shell eggs. Poult. Sci., 39: 1517–1520.
-
(1960)
Poult. Sci.
, vol.39
, pp. 1517-1520
-
-
Garibaldi, J.A.1
Bayne, H.G.2
-
19
-
-
0003392140
-
Iron and the bacterial spoilage of shell eggs
-
a
-
GARIBALDI J. A. AND BAYNE H. G. (1962a). Iron and the bacterial spoilage of shell eggs. J. Fd Sci., 27: 57–59.
-
(1962)
J. Fd Sci.
, vol.27
, pp. 57-59
-
-
garibaldi, J.A.1
bayne, H.G.2
-
20
-
-
0037571337
-
The effect of iron on the Pseudomonas spoilage of farm washed eggs
-
b
-
GARIBALDI J. A. AND BAYNE H. G. (1962b). The effect of iron on the Pseudomonas spoilage of farm washed eggs. Poult. Sci., 41: 850–853.
-
(1962)
Poult. Sci.
, vol.41
, pp. 850-853
-
-
Garibaldi, J.A.1
Bayne, H.G.2
-
21
-
-
0347923565
-
Formation of iron-binding compounds by microorganisms
-
GARIBALDI J. A. AND NEILANDS J. B. (1956). Formation of iron-binding compounds by microorganisms. Nature, Lond., 177: 526–527.
-
(1956)
Nature, Lond.
, vol.177
, pp. 526-527
-
-
Garibaldi, J.A.1
Neilands, J.B.2
-
22
-
-
84958398902
-
Sur l’alteration spontanée des oeufs
-
GAYON M. H. (1873). Sur l’alteration spontanée des oeufs. Compt. Rendus., 76: 232–233.
-
(1873)
Compt. Rendus.
, vol.76
, pp. 232-233
-
-
Gayon, M.H.1
-
23
-
-
84911320537
-
Microbiology in the preservation of the hen's egg
-
London, Her Majesty's Stationery Office.
-
HAINES R. B. (1939). Microbiology in the preservation of the hen’s egg. Rep. Fd Invest Bd, No. 47. London, Her Majesty's Stationery Office.
-
(1939)
Rep. Fd Invest Bd
, vol.47
-
-
Haines, R.B.1
-
24
-
-
0001124979
-
Products of “low-iron fermentation” with Bacillus subtills:isolation, characterization and synthesis of 2,3-dihydroxybenzoylglycine
-
ITO T. AND NEILANDS J. B. (1958). Products of “low-iron fermentation” with Bacillus sub tills: isolation, characterization and synthesis of 2,3-dihydroxybenzoylglycine. J. Am. chem. Soc., 80: 4645–4647.
-
(1958)
J. Am. chem. Soc.
, vol.80
, pp. 4645-4647
-
-
Ito, T.1
Neilands, J.B.2
-
25
-
-
0001000566
-
The virulence-enhancing effect of iron on non-pigmented mutants of virulent stains of Pasteurella pestis
-
Jackson, S. And Burrows, T. W. (1956). The virulence-enhancing effect of iron on non-pigmented mutants of virulent stains of Pasteurella pestis. Br. J. exp. Path., 37: 577–583.
-
(1956)
Br. J. exp. Path.
, vol.37
, pp. 577-583
-
-
Jackson, S.1
Burrows, T.W.2
-
26
-
-
34347133715
-
Uber die keimtotende und entwicklungschemmende Witkung von Auhneseiweiss
-
laschtschenko, P. (1909). Uber die keimtotende und entwicklungschemmende Witkung von Auhneseiweiss. Z. Hyg. InfectKrankh., 64: 419–427.
-
(1909)
Z. Hyg. InfectKrankh.
, vol.64
, pp. 419-427
-
-
Laschtschenko, P.1
-
27
-
-
0006208955
-
Enhancement of acute bacterial infections in rats and mice by iron and the inhibition by human transferrin
-
MARTIN, C. M., JANDL, J. H. AND FINLAND, M. (1963). Enhancement of acute bacterial infections in rats and mice by iron and the inhibition by human transferrin. J. infect. Dis112: 158–163.
-
(1963)
J. infect. Dis.
, vol.112
, pp. 158-163
-
-
Martin, C.M.1
Jandl, J.H.2
Finland, M.3
-
28
-
-
84958442612
-
The estimation of bactericidal power of the blood
-
MILES, A. A. AND MISRA, S. S. (1938). The estimation of bactericidal power of the blood. J. Hyg. Camb., 38: 732–745.
-
(1938)
J. Hyg. Camb.
, vol.38
, pp. 732-745
-
-
Miles, A.A.1
Misra, S.S.2
-
29
-
-
0001523223
-
Use of KCN for stabilization of colour in direct nesslerization of Kjeldahl digests
-
MINARI, O. AND ZILVERSMIT, D. B. (1963). Use of KCN for stabilization of colour in direct nesslerization of Kjeldahl digests. Analyt. Biochem., 6: 320–328.
-
(1963)
Analyt. Biochem.
, vol.6
, pp. 320-328
-
-
Minari, O.1
Zilversmit, D.B.2
-
30
-
-
85010252108
-
Owades and Jackovac method for diacetyl determination in mixed-stain starters
-
PACK, M. Y., SANDINE, W. E., ELLIKER, P. R., DAY, E. A. AND LINDSAY, R. C. (1964). Owades and Jackovac method for diacetyl determination in mixed-stain starters. J. Dairy Sci., 47: 981–986.
-
(1964)
J. Dairy Sci.
, vol.47
, pp. 981-986
-
-
Pack, M.Y.1
Sandine, W.E.2
Elliker, P.R.3
Day, E.A.4
Lindsay, R.C.5
-
31
-
-
75949131583
-
Use of Arthrobacter terregens for bioassay of mycobactin
-
REICH, C. V. AND HANKS, J. H. (1964). Use of Arthrobacter terregens for bioassay of mycobactin. J. Bact., 87: 1317–1320.
-
(1964)
J. Bact.
, vol.87
, pp. 1317-1320
-
-
Reich, C.V.1
Hanks, J.H.2
-
32
-
-
84958398903
-
The antiseptic and bactericidal properties of egg-white
-
rettger, L. E. and sperry, J. A. (1912). The antiseptic and bactericidal properties of egg-white. J.med.Res., 21: 55–64.
-
(1912)
J. med.Res.
, vol.21
, pp. 55-64
-
-
Rettger, L.E.1
Sperry, J.A.2
-
33
-
-
0002496077
-
Raw hen egg white and the role of iron in growth inhibition of Shigella dysenteriae, Staphylococcus aureus, Escherichia coli and Saccharomyces cerevisiae
-
N.Y.
-
SCHADE, A. L. AND CAROLINE, L. (1944). Raw hen egg white and the role of iron in growth inhibition of Shigella dysenteriae, Staphylococcus aureus, Escherichia coli and Saccharomyces cerevisiae. Science, N.Y., 100: 14–15.
-
(1944)
Science
, vol.100
, pp. 14-15
-
-
Schade, A.L.1
Caroline, L.2
-
34
-
-
37049225702
-
An iron-binding component in human blood plasma
-
N.Y.
-
SCHADE A. L. AND CAROLINE L. (1946). An iron-binding component in human blood plasma. Science, N.Y., 104: 340–341.
-
(1946)
Science
, vol.104
, pp. 340-341
-
-
Schade, A.L.1
Caroline, L.2
-
35
-
-
0015262281
-
The behaviour of mixed bacterial infections in the shell membranes of the hen's egg
-
Seviour E. M. And Board R. G. (1972). The behaviour of mixed bacterial infections in the shell membranes of the hen’s egg. Br. Poult. Sci., 13: 33–43.
-
(1972)
Br. Poult. Sci.
, vol.13
, pp. 33-43
-
-
Seviour, E.M.1
Board, R.G.2
-
36
-
-
0015428020
-
A microbiological survey of the incubated eggs of chickens and waterfowl
-
SEVIOR E. M., SYKES F. R. AND BOARD R. G. (1972). A microbiological survey of the incubated eggs of chickens and waterfowl. Br. Poult. Sci., 13: 549–556.
-
(1972)
Br. Poult. Sci.
, vol.13
, pp. 549-556
-
-
Sevior, E.M.1
Sykes, F.R.2
Board, R.G.3
-
37
-
-
84863289719
-
The relation of the hydrogen ion concentration of egg white to its germicidal action
-
sharp P. R. and whitaker R. (1927). The relation of the hydrogen ion concentration of egg white to its germicidal action. J. Bad., 14: 17–46.
-
(1927)
J. Bad.
, vol.14
, pp. 17-46
-
-
Sharp, P.R.1
Whitaker, R.2
-
38
-
-
0014803645
-
Mycobactins: iron chelating growth factors from mycobacteria
-
snow G. A. (1970). Mycobactins: iron chelating growth factors from mycobacteria. Bact. Rev., 34: 99–125.
-
(1970)
Bact. Rev.
, vol.34
, pp. 99-125
-
-
Snow, G.A.1
-
40
-
-
78651154105
-
In vitro inhibition of yeast growth by mouse ascites fluid and serum
-
SUMMERS D. F. AND HASENCLEVER H. F. (1964). In vitro inhibition of yeast growth by mouse ascites fluid and serum. J. Bact. 87: 1–7.
-
(1964)
J. Bact.
, vol.87
, pp. 1-7
-
-
Summers, D.F.1
Hasenclever, H.F.2
-
41
-
-
0013953655
-
Mechanisms of pathogenesis in Listeria monocytogenes infection. I. Influence of iron
-
SWORD C. P. (1966). Mechanisms of pathogenesis in Listeria monocytogenes infection. I. Influence of iron. J. Bact. 92: 536–542.
-
(1966)
J. Bact.
, vol.92
, pp. 536-542
-
-
Sword, C.P.1
-
42
-
-
0013801741
-
Carbohydrate metabolism of iron-rich and iron-poor Staphylococcus aureus
-
THEODORE T. S. AND SCHADE A. L. (1965). Carbohydrate metabolism of iron-rich and iron-poor Staphylococcus aureus. J. gen. Microbiol., 40: 385–395.
-
(1965)
J. gen. Microbiol.
, vol.40
, pp. 385-395
-
-
Theodore, T.S.1
Schade, A.L.2
-
43
-
-
0014734577
-
Production by Salmonella typhimurium of 2,3-dihydroxybenzoylserine, and its stimulation of growth in human serum
-
WILKINS T. D. AND LANKFORD C. E. (1970). Production by Salmonella typhimurium of 2,3-dihydroxybenzoylserine, and its stimulation of growth in human serum. J. infect. Dis., 121: 129–136.
-
(1970)
J.infect. Dis.
, vol.121
, pp. 129-136
-
-
Wilkins, T.D.1
Lankford, C.E.2
|