2-methoxypyrazines and the flavour of green peas (Pisum sativum).

Chemistry and Industry (London)

Volumn 27, Issue , 1970, Pages 897-898

  Murray, K E ^a   Shipton, J ^a   Whitfield, F B ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

FLAVORING AGENT; PYRAZINE DERIVATIVE;

ARTICLE; ISOLATION AND PURIFICATION; PLANT;

FLAVORING AGENTS; PLANTS, EDIBLE; PYRAZINES;

EID: 0014932547     PISSN: 00093068     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article

References (0)