Intestinal Absorption of Hemoglobin Iron

Gastroenterology

Volumn 58, Issue 5, 1970, Pages 647-654

  Wheby, Munsey S ^a   Suttle, Grace E ^a   Ford, Kiah T ^a  

^a UNIVERSITY OF VIRGINIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DEFEROXAMINE; HEMOGLOBIN; IRON;

ANIMAL; ARTICLE; DIGESTIVE TRACT INTUBATION; HEMOGLOBIN DETERMINATION; INTESTINE ABSORPTION; METABOLISM; RADIOMETRY; RAT;

ANIMAL; DEFEROXAMINE; HEMOGLOBINOMETRY; HEMOGLOBINS; INTESTINAL ABSORPTION; INTUBATION, GASTROINTESTINAL; IRON; IRON ISOTOPES; RADIOMETRY; RATS;

EID: 0014788113     PISSN: 00165085     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0016-5085(70)80123-8     Document Type: Article

References (20)

1. The availability of iron in meat
2. Absorption of haemoglobin iron
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4. Absorption of hemoglobin iron in man
5. Absorption of hemoglobin iron: the role of a heme-splitting substance in the intestinal mucosa
6. Absorption of hemoglobin iron
7. Quantitative aspects of hemoglobin-iron absorption
8. Studies on iron absorption. Intestinal regulatory mechanisms
9. An improved method for the determination of nonhemin iron
10. 12 level using radioisotope dilution and coated charcoal
11. Polymerization and intraluminal factors in the absorption of hemoglobin-iron
12. Active transport of iron by intestine: mucosal iron pools
13. The gastrointestinal tract and iron absorption
14. Regulation of iron absorption
15. The role of the intestine in iron kinetics
16. The significance of iron turnover in the control of iron absorption
17. The relationship between duodenal mucosal iron concentration and iron absorption in human subjects
18. Iron content of isolated intestinal epithelial cells in relation to iron absorption
19. Absorption of hemoglobin iron: the release of iron from heme by intestinal xanthine oxidase