메뉴 건너뛰기




Volumn 62, Issue 2-4, 1996, Pages 77-90

Near infrared reflectance spectroscopy to predict energy value of compound feeds for swine and ruminants

Author keywords

Compound feeds; Energy values; Near IR reflectanee spectroscopy; Ruminants; Swine

Indexed keywords

BOVIDAE; SUS SCROFA;

EID: 0013528995     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0377-8401(96)00995-9     Document Type: Article
Times cited : (52)

References (41)
  • 1
    • 0002321381 scopus 로고
    • In vivo digestibility and prediction of digestibility of some by-products and their use by beef cattle
    • 26-29 September 1983, Meile Gontrode, Belgium
    • Aufrère, J. and Michalet-Doreau, B., 1983. In vivo digestibility and prediction of digestibility of some by-products and their use by beef cattle. Proceedings of an EEC Seminar, 26-29 September 1983, Meile Gontrode, Belgium.
    • (1983) Proceedings of an EEC Seminar
    • Aufrère, J.1    Michalet-Doreau, B.2
  • 2
    • 0024701578 scopus 로고
    • Standard normal variate transformation and detrending of near infrared diffuse reflectance spectra
    • Barnes, R.J., Dhanoa, M.S. and Lister, S.J., 1989. Standard normal variate transformation and detrending of near infrared diffuse reflectance spectra, Appl. Spectrosc., 43: 722-777.
    • (1989) Appl. Spectrosc. , vol.43 , pp. 722-777
    • Barnes, R.J.1    Dhanoa, M.S.2    Lister, S.J.3
  • 3
    • 0042562192 scopus 로고
    • Determination of forage in vivo digestibility by NIRS
    • Association Française pour la Production Fourragère, Versailles (Editor) 4-11 October 1989, Nice, France
    • Biston, R., Dardenne, P. and Demarquilly, C., 1989. Determination of forage in vivo digestibility by NIRS. In: Association Française pour la Production Fourragère, Versailles (Editor), Proceedings of the XVI International Grassland Congress, 4-11 October 1989, Nice, France, pp. 895-896.
    • (1989) Proceedings of the XVI International Grassland Congress , pp. 895-896
    • Biston, R.1    Dardenne, P.2    Demarquilly, C.3
  • 4
    • 0024669961 scopus 로고
    • Determination of water-insoluble cell walls in feeds: Interlaboratory study
    • Carré, B. and Brillouet, J.M., 1989. Determination of water-insoluble cell walls in feeds: interlaboratory study, J. Assoc. Off. Anal. Chem., 72: 463-467.
    • (1989) J. Assoc. Off. Anal. Chem. , vol.72 , pp. 463-467
    • Carré, B.1    Brillouet, J.M.2
  • 5
    • 84988152022 scopus 로고
    • Near infrared reflectance spectroscopy: A survey of wavelength selection to determine dry matter digestibility
    • Clark, D. and Lamb, R.C., 1991. Near infrared reflectance spectroscopy: a survey of wavelength selection to determine dry matter digestibility, J. Dairy Sci., 74: 2200-2205.
    • (1991) J. Dairy Sci. , vol.74 , pp. 2200-2205
    • Clark, D.1    Lamb, R.C.2
  • 6
    • 0000108931 scopus 로고
    • The use of near-infrared reflectance spectroscopy to define nutrient digestion of hay cattle
    • Coleman, S. and Murray, I., 1993. The use of near-infrared reflectance spectroscopy to define nutrient digestion of hay cattle, Anim. Feed Sci. Technol., 44: 237-249.
    • (1993) Anim. Feed Sci. Technol. , vol.44 , pp. 237-249
    • Coleman, S.1    Murray, I.2
  • 7
    • 0006192507 scopus 로고
    • Estimating net energy of lactation from components of cell solubles and cell walls
    • Conrad, H.R., Weiss, W.P., Odwongo, W.O. and Shockey, W.L., 1984. Estimating net energy of lactation from components of cell solubles and cell walls, J. Dairy Sci., 67: 427-436.
    • (1984) J. Dairy Sci. , vol.67 , pp. 427-436
    • Conrad, H.R.1    Weiss, W.P.2    Odwongo, W.O.3    Shockey, W.L.4
  • 9
    • 30244548104 scopus 로고
    • La spectrométrie dans le proche infrarouge, outil analytique de gestion de la qualité des produits agricoles et de l'environnement
    • Dardenne, P., Agneessens, R. and Biston, R., 1992. La spectrométrie dans le proche infrarouge, outil analytique de gestion de la qualité des produits agricoles et de l'environnement. Bull. Rech. Agron. Gembloux, 27: 39-51.
    • (1992) Bull. Rech. Agron. Gembloux , vol.27 , pp. 39-51
    • Dardenne, P.1    Agneessens, R.2    Biston, R.3
  • 10
    • 30244497506 scopus 로고
    • The prediction of forage maize digestibility by near infrared reflection spectroscopy
    • De Boever, J.L., van Waes, J., Cottyn, B.C. and Boucqué, Ch.V., 1994. The prediction of forage maize digestibility by near infrared reflection spectroscopy, Neth. J. Agric. Sci., 21: 199-203.
    • (1994) Neth. J. Agric. Sci. , vol.21 , pp. 199-203
    • De Boever, J.L.1    Van Waes, J.2    Cottyn, B.C.3    Boucqué, Ch.V.4
  • 11
    • 0020827409 scopus 로고
    • Prediction of sheep responses by near infrared reflectance spectroscopy
    • Eckman, D.D., Shenk, J.S., Wangsness, P.J. and Westerhauss, M.O., 1983. Prediction of sheep responses by near infrared reflectance spectroscopy, J. Dairy Sci., 66: 1983-1987.
    • (1983) J. Dairy Sci. , vol.66 , pp. 1983-1987
    • Eckman, D.D.1    Shenk, J.S.2    Wangsness, P.J.3    Westerhauss, M.O.4
  • 12
    • 2742566139 scopus 로고
    • Sample, instrumental seasonal influences on the performance of NIR calibrations in feed analysis
    • I. Murray and I.A. Cowe (Editors), Making Light Work: Advances in Near Infrared Spectroscopy. Aberdeen, Scotland. Weinheim, New York, Basel, Cambridge
    • Flinn, P.C. and Murray, I., 1991. Sample, instrumental seasonal influences on the performance of NIR calibrations in feed analysis. In: I. Murray and I.A. Cowe (Editors), Making Light Work: Advances in Near Infrared Spectroscopy. 4th International Conference on Near Infrared Spectroscopy, Aberdeen, Scotland. Weinheim, New York, Basel, Cambridge, pp. 253-263.
    • (1991) 4th International Conference on Near Infrared Spectroscopy , pp. 253-263
    • Flinn, P.C.1    Murray, I.2
  • 13
    • 0002710942 scopus 로고
    • Etude de l'influence préalable de différentes enzymes amylolytiques sur la teneur en résidu NDF d'aliments du bétail
    • Giger, S., Thivend, P., Sauvant, D., Dorleans, M. and Journaix, P., 1987. Etude de l'influence préalable de différentes enzymes amylolytiques sur la teneur en résidu NDF d'aliments du bétail, Ann. Zootech., 36: 39-48.
    • (1987) Ann. Zootech. , vol.36 , pp. 39-48
    • Giger, S.1    Thivend, P.2    Sauvant, D.3    Dorleans, M.4    Journaix, P.5
  • 16
    • 0343632058 scopus 로고
    • Influence of growth type and season on the prediction of the metabolisable energy content of herbage by near-infrared reflectance spectroscopy
    • Givens, D.I., Baker, C.W., Adamson, A.H. and Moss, A.R., 1992. Influence of growth type and season on the prediction of the metabolisable energy content of herbage by near-infrared reflectance spectroscopy, Anim. Feed Sci. Technol., 37: 281-295.
    • (1992) Anim. Feed Sci. Technol. , vol.37 , pp. 281-295
    • Givens, D.I.1    Baker, C.W.2    Adamson, A.H.3    Moss, A.R.4
  • 17
    • 0003056574 scopus 로고
    • Forage fiber analyses (apparatus, reagents, procedures and some applications)
    • US Government Printing Office, Washington, DC
    • Goering, H.K. and van Soest, P.J., 1970. Forage Fiber Analyses (apparatus, Reagents, Procedures and Some Applications). US Department of Agriculture Handbook 379, US Government Printing Office, Washington, DC.
    • (1970) US Department of Agriculture Handbook , vol.379
    • Goering, H.K.1    Van Soest, P.J.2
  • 18
    • 0344758460 scopus 로고    scopus 로고
    • The use of near infrared reflectance spectroscopy for predicting energy value of grass
    • Lindgren, E., The use of near infrared reflectance spectroscopy for predicting energy value of grass, Swed. J. Agric. Res., 13: 229-233.
    • Swed. J. Agric. Res. , vol.13 , pp. 229-233
    • Lindgren, E.1
  • 19
    • 0002897716 scopus 로고
    • Quality prediction of small grain forage by near infrared reflectance spectroscopy
    • Marten, G.C., Halgerson, J.L. and Cherney, J.H., 1983. Quality prediction of small grain forage by near infrared reflectance spectroscopy, Crop Sci., 23: 94-96.
    • (1983) Crop Sci. , vol.23 , pp. 94-96
    • Marten, G.C.1    Halgerson, J.L.2    Cherney, J.H.3
  • 20
    • 0013398168 scopus 로고    scopus 로고
    • Near infrared spectroscpopy analysis of forage quality in four legumes species
    • Marten, G.C., Brink, G.E., Buxton, D.R., Halgerson, J.L., Horstein, J.S., Near infrared spectroscpopy analysis of forage quality in four legumes species, Crop Sci., 24: 1179-1182.
    • Crop Sci. , vol.24 , pp. 1179-1182
    • Marten, G.C.1    Brink, G.E.2    Buxton, D.R.3    Halgerson, J.L.4    Horstein, J.S.5
  • 21
    • 0000756275 scopus 로고
    • Partial least squares regression: A new two-stage NIR calibration method
    • J. Holas and J. Kratchovil (Editors) Elsevier, Amsterdam
    • Martens, H. and Jensen, S.A., 1982. Partial least squares regression: a new two-stage NIR calibration method. In: J. Holas and J. Kratchovil (Editors), Proceedings 7th World Cereal Congress. Elsevier, Amsterdam, pp. 607-647.
    • (1982) Proceedings 7th World Cereal Congress , pp. 607-647
    • Martens, H.1    Jensen, S.A.2
  • 22
    • 84986758734 scopus 로고
    • Preference of cauliflower related to sensory descriptive variables by partial least squares (PLS) regression
    • Martens, M., Martens, H. and Wold, S., 1983. Preference of cauliflower related to sensory descriptive variables by partial least squares (PLS) regression, J. Sci. Food Agric., 34: 715-724.
    • (1983) J. Sci. Food Agric. , vol.34 , pp. 715-724
    • Martens, M.1    Martens, H.2    Wold, S.3
  • 23
    • 0001964778 scopus 로고
    • The use of NIR in predicting nutritive value of mediterranean tree and shrub foliage
    • Meuret, M., Dardenne, P., Biston, R. and Poty, O., 1993. The use of NIR in predicting nutritive value of Mediterranean tree and shrub foliage, J. Near Spectrosc., 1: 45-54.
    • (1993) J. Near Spectrosc. , vol.1 , pp. 45-54
    • Meuret, M.1    Dardenne, P.2    Biston, R.3    Poty, O.4
  • 24
    • 0027735386 scopus 로고
    • Prediction of digestibility of nutrients and energy values of pig diets from chemical analysis
    • Noblet, J. and Perez, J.M., 1993. Prediction of digestibility of nutrients and energy values of pig diets from chemical analysis, J. Anim. Sci., 71: 3389-3398.
    • (1993) J. Anim. Sci. , vol.71 , pp. 3389-3398
    • Noblet, J.1    Perez, J.M.2
  • 26
    • 0000063335 scopus 로고
    • Predicting forage quality by infrared reflectance spectroscopy
    • Norris, K.H., Barnes, R.F., Moore, J.E. and Shenk, J.S., 1976. Predicting forage quality by infrared reflectance spectroscopy, J. Anim. Sci., 43: 889-897.
    • (1976) J. Anim. Sci. , vol.43 , pp. 889-897
    • Norris, K.H.1    Barnes, R.F.2    Moore, J.E.3    Shenk, J.S.4
  • 28
    • 0347342694 scopus 로고    scopus 로고
    • Prévision de l'énergie digestible des aliments pour le porc: Intérêt du dosage des parois végétales par voie enzymatique
    • Perez, J.M., Prévision de l'énergie digestible des aliments pour le porc: Intérêt du dosage des parois végétales par voie enzymatique, INRA Prod. Anim., 3: 171-179.
    • INRA Prod. Anim. , vol.3 , pp. 171-179
    • Perez, J.M.1
  • 30
    • 0000475329 scopus 로고
    • Near infrared réflectance spectroscopy for predicting forage composition and voluntary consumption and digestibility in cattle and sheep
    • Redshaw, E.S., Mathison, G.W., Milligan, L.P. and Weisenburger, R.D., 1986. Near infrared réflectance spectroscopy for predicting forage composition and voluntary consumption and digestibility in cattle and sheep, Can. J. Anim. Sci., 66: 103-105.
    • (1986) Can. J. Anim. Sci. , vol.66 , pp. 103-105
    • Redshaw, E.S.1    Mathison, G.W.2    Milligan, L.P.3    Weisenburger, R.D.4
  • 31
    • 0000048744 scopus 로고
    • Population structuring of near infrared spectra and modified partial least squares regression
    • Shenk, J.S. and Westerhaus, M.O., 1991. Population structuring of near infrared spectra and modified partial least squares regression. Crop Sci., 31: 1548-1555.
    • (1991) Crop Sci. , vol.31 , pp. 1548-1555
    • Shenk, J.S.1    Westerhaus, M.O.2
  • 32
    • 0006264072 scopus 로고
    • The use of near infrared reflectance spectroscopy to measure metabolisable energy in poultry feed ingredients
    • Valdes, E.V. and Leeson, S., 1992. The use of near infrared reflectance spectroscopy to measure metabolisable energy in poultry feed ingredients, Poult. Sci., 71: 1559-1563.
    • (1992) Poult. Sci. , vol.71 , pp. 1559-1563
    • Valdes, E.V.1    Leeson, S.2
  • 33
    • 0012616837 scopus 로고
    • In-vitro evaluation of European diets for pigs. Prediction of the organic matter digestibility by an enzymic method or by chemical analysis
    • Van der Meer, J.M. and Perez, J.M., 1992. In-vitro evaluation of european diets for pigs. Prediction of the organic matter digestibility by an enzymic method or by chemical analysis, J. Sci. Food Agric., 59: 359-363.
    • (1992) J. Sci. Food Agric. , vol.59 , pp. 359-363
    • Van Der Meer, J.M.1    Perez, J.M.2
  • 34
    • 0003985783 scopus 로고
    • Comstock Publishing Associates a division of Cornell University Press, Ithaca and London, 476 pp.
    • Van Soest, P.J., 1994. Nutritional Ecology of the Ruminant, 2nd edn. Comstock Publishing Associates a division of Cornell University Press, Ithaca and London, 476 pp.
    • (1994) Nutritional Ecology of the Ruminant, 2nd Edn.
    • Van Soest, P.J.1
  • 35
    • 0002121116 scopus 로고
    • Use of detergents in the analysis of fibrous feeds. IV. Determination of plant cell-wall constituents
    • Van Soest, P.J. and Wine, R.H., 1967. Use of detergents in the analysis of fibrous feeds. IV. determination of plant cell-wall constituents, J. Assoc. Off. Agric. Chem., 50: 50-55.
    • (1967) J. Assoc. Off. Agric. Chem. , vol.50 , pp. 50-55
    • Van Soest, P.J.1    Wine, R.H.2
  • 36
    • 0026232176 scopus 로고
    • [Symposium: Carbohydrate methodology, metabolism, and nutritional implications in dairy cattle] Methods of dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition
    • Van Soest, P.J., Robertson, J.B. and Lewis, B.A., 1991. [Symposium: Carbohydrate Methodology, Metabolism, and Nutritional Implications in Dairy Cattle] Methods of dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition, J. Dairy Sci., 74: 3583-3597.
    • (1991) J. Dairy Sci. , vol.74 , pp. 3583-3597
    • Van Soest, P.J.1    Robertson, J.B.2    Lewis, B.A.3
  • 37
    • 0006263251 scopus 로고
    • Application of near infrared reflectance spectroscopy (NIRS) for predicting chemical composition, cellulase digestibility of organic matter and energy values of compound feedstuffs for ruminants
    • R. Biston and N. Bartiaux-Thill (Editors) 25-29 June, Brussels. Agricultural Research Centre Publishing, Gembloux, Belgium
    • Verheggen, J., Dardenne, P., Thewis, A. and Biston, R., 1990. Application of near infrared reflectance spectroscopy (NIRS) for predicting chemical composition, cellulase digestibility of organic matter and energy values of compound feedstuffs for ruminants. In: R. Biston and N. Bartiaux-Thill (Editors), Proceedings of the third international conference on near infrared spectroscopy, 25-29 June, Brussels. Agricultural Research Centre Publishing, Gembloux, Belgium, pp. 287-290.
    • (1990) Proceedings of the Third International Conference on Near Infrared Spectroscopy , pp. 287-290
    • Verheggen, J.1    Dardenne, P.2    Thewis, A.3    Biston, R.4
  • 39
    • 0002485274 scopus 로고
    • Estimation of digestibility of forages by laboratory methods
    • G.C. Fahey (Editor), Forage Quality, Evaluation, and Utilisation. University of Nebraska, Lincoln, 13-15 April 1994. American Society of Agronomy, Crop Science Society of America, Soil Science of America, Madison, WI
    • Weiss, W.P., 1994. Estimation of digestibility of forages by laboratory methods. In: G.C. Fahey (Editor), Forage Quality, Evaluation, and Utilisation. National Conference on Forage Quality, Evaluation and Utilization held at the University of Nebraska, Lincoln, 13-15 April 1994. American Society of Agronomy, Crop Science Society of America, Soil Science of America, Madison, WI, pp. 644-682.
    • (1994) National Conference on Forage Quality, Evaluation and Utilization , pp. 644-682
    • Weiss, W.P.1
  • 40
    • 38249009765 scopus 로고
    • A theoretically-based model for predicting total digestible nutrient values of forages and concentrates
    • Weiss, W.P., Conrad, H.R. and St. Pierre, N.R., 1992. A theoretically-based model for predicting total digestible nutrient values of forages and concentrates, Anim. Feed Sci. Technol., 39: 95-110.
    • (1992) Anim. Feed Sci. Technol. , vol.39 , pp. 95-110
    • Weiss, W.P.1    Conrad, H.R.2    St. Pierre, N.R.3
  • 41
    • 84985399728 scopus 로고
    • Influence of feed ingredients upon prediction of protein in animal feed-mixes by near-infrared reflectance spectroscopy
    • Williams, P.C. and Starkey, P.M., 1980. Influence of feed ingredients upon prediction of protein in animal feed-mixes by near-infrared reflectance spectroscopy. J. Sci. Food Agric., 31: 1201-1213.
    • (1980) J. Sci. Food Agric. , vol.31 , pp. 1201-1213
    • Williams, P.C.1    Starkey, P.M.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.