Effects of level of intake and of available volatile fatty acids on the absorptive capacity of sheep rumen

Small Ruminant Research

Volumn 25, Issue 2, 1997, Pages 99-105

  Doreau, M ^a   Ferchal, E ^a   Beckers, Y ^b  

^a CEMAGREF   (France)

^b UNIVERSITY OF LIÈGE   (Belgium)

Author keywords

Absorption; Rumen; Sheep; Undernutrition; Volatile fatty acids

Indexed keywords

OVIS; OVIS ARIES;

EID: 0013367561     PISSN: 09214488     EISSN: None     Source Type: Journal    
DOI: 10.1016/s0921-4488(96)00982-0     Document Type: Article

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