Effects of temperature and semi-permeable films on quality of stored artichokes (Cynara scolymus L.)

Acta Horticulturae

Volumn 553, Issue , 2001, Pages 619-620

  Yommi, A ^a   Giletto, C ^a   Horvitz, S ^a   Lopez Camelo A ^a  

^a INSTITUTO NACIONAL DE TECNOLOGÍA AGROPECUARIA INTA   (Argentina)

Author keywords

Fusarium spp.; HDPE; Internal browning; PVC; Weight loss

Indexed keywords

EID: 0013168163     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2001.553.149     Document Type: Conference Paper

References (4)

1. Losada, M., C. Giletto and E. Cacace, 1998. Un método sencillo para medir permeabilidad de gases en films plásticos. Resúmenes del XXI Congreso Argentino de Horticultura, San Pedro, 6-9/10/1998, p. 218.
2. Miccolis, V. and M. E. Saltveit, Jr., 1988. Influence of temperature and controlled atmosphere on storage of 'Green Globe' artichoke buds. Hort. Sci., 23:736-741.
3. Saltveit, M. E. Jr., 1989. Summary of CA requirements for vegetables. In: Fifth International Controlled Atmosphere Research Conference. E. Kupferman and M. Patterson Eds. June 14-16, Wenatchee, Washington, 2:329-352.
4. Yommi, A., R. Murray and J. P. Rodriguez, 1996. Calidad de alcauciles frigoconservados con diferentes envoltorios con y sin control de la humedad relativa. Resúmenes del XIX Congreso Argentino de Horticultura, San Juan, 15-19/9/1996, p. 133.