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Volumn 45, Issue 3-4, 1997, Pages 145-149

The fluorescence of gelatin and its implications

Author keywords

[No Author keywords available]

Indexed keywords


EID: 0013135251     PISSN: 13682199     EISSN: None     Source Type: Journal    
DOI: 10.1080/13682199.1997.11736396     Document Type: Article
Times cited : (10)

References (19)
  • 2
    • 0040952885 scopus 로고
    • Ramachandran, G. N. ed., New York: Academic Press
    • von Hippel, P. H., Treatise on Collagen, vol 1, Ramachandran, G. N. ed., New York: Academic Press, (1967) p. 289.
    • (1967) Treatise on Collagen , vol.1 , pp. 289
    • Von Hippel, P.H.1
  • 15
    • 0004200271 scopus 로고
    • Longman Scientific & Technical and John Wiley & Sons Inc. New York
    • Munck, L. and de Francisco, A., Fluorescence analysis in foods, Longman Scientific & Technical and John Wiley & Sons Inc. New York, (1989) p. 37.
    • (1989) Fluorescence Analysis in Foods , pp. 37
    • Munck, L.1    De Francisco, A.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.