Application of water quality data to estimate the cultured oyster biomass in Hiroshima bay: Estimation of the cultured oyster biomass

Fisheries Science

Volumn 65, Issue 5, 1999, Pages 673-678

  Songsangjinda, Putth ^a   Matsuda, Osamu ^a   Yamamoto, Tamiji ^a   Rajendran, Narasimmalu ^b   Maeda, Hajime ^b  

^a HIROSHIMA UNIVERSITY   (Japan)

^b Mar Shrimp R and D Center   (Thailand)

Author keywords

Biomass; Crassostrea gigas; Growth; Modeling; Mortality; Oyster; Water quality

Indexed keywords

EID: 0012828438     PISSN: 09199268     EISSN: None     Source Type: Journal    
DOI: 10.2331/fishsci.65.673     Document Type: Article

References (4)

1. T. Seiki: Characteristics of water pollution in relation with eutrophication in Hiroshima Bay. Scientific forum of The Seto Inland Sea, 4, 15-23 (1995) (in Japanese).
2. Y. Kusuki: Fundamental studies on the deterioration of oyster growing grounds. Bull. Hiroshima Fish. Exp. Sta., 11, 1-93 (1981) (in Japanese).
3. T. Kimura: Problems and future perspectives of oyster culture in Hiroshima Bay. in "Basic development plan for the fisheries in Northern Hiroshima Bay", The committee of the municipalcorporations around northern Hiroshima Bay, 1996, 31 p. (in Japanese).
4. R. F. Dame, J. D. Spurrier, and T. O. Wolaver: Carbon, nitrogen and phosphorus processing by an oyster reef. Mar. Ecol. Prog. Ser., 54, 249-256 (1989).