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Volumn 58, Issue 3-4, 1996, Pages 283-288

The effect of pelleting an enzyme-supplemented barley-based broiler diet

Author keywords

Barley; Chicken broiler; Enzyme preparations

Indexed keywords


EID: 0012588384     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/0377-8401(95)00905-1     Document Type: Article
Times cited : (25)

References (12)
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  • 2
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    • Effects of β-glucanase on the feeding value of broiler diets based on barley or oats
    • Broz, J. and Frigg, M., 1986. Effects of β-glucanase on the feeding value of broiler diets based on barley or oats. Arch. Gefluegelkd., 50: 41-47.
    • (1986) Arch. Gefluegelkd. , vol.50 , pp. 41-47
    • Broz, J.1    Frigg, M.2
  • 3
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    • The effect of beta-glucanase supplementation on nutrient digestibility and growth in broilers given diets containing barley, oat groats, or wheat
    • Edney, K.J., Campbell, G.L. and Classen, H.L., 1989. The effect of beta-glucanase supplementation on nutrient digestibility and growth in broilers given diets containing barley, oat groats, or wheat. Anim. Feed Sci. Technol., 25: 193-200.
    • (1989) Anim. Feed Sci. Technol. , vol.25 , pp. 193-200
    • Edney, K.J.1    Campbell, G.L.2    Classen, H.L.3
  • 4
    • 0011846752 scopus 로고
    • The use of β-glucanase in practical broiler diets containing barley or oats. Effect of enzyme level type and quality of grain
    • Elwinger, K. and Saterby, B., 1987. The use of β-glucanase in practical broiler diets containing barley or oats. Effect of enzyme level type and quality of grain. Swed. J. Agric. Res., 17: 133-140.
    • (1987) Swed. J. Agric. Res. , vol.17 , pp. 133-140
    • Elwinger, K.1    Saterby, B.2
  • 6
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    • Influence of some factors on development of viscosity in the water-extract of barley
    • Hesselman, K. and Thomke, S., 1982. Influence of some factors on development of viscosity in the water-extract of barley. Swed. J. Agric. Res., 12: 17-22.
    • (1982) Swed. J. Agric. Res. , vol.12 , pp. 17-22
    • Hesselman, K.1    Thomke, S.2
  • 7
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    • Studies on the use of barley in broiler rations
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    • (1955) Poultry Sci. , vol.34 , pp. 1208
    • Lindblad, G.S.1    Aitken, J.R.2    Hunsaker, W.G.3
  • 8
    • 0003244088 scopus 로고
    • The nutritive value for broiler chickens of pelleting and enzyme supplementation of a diet containing barley wheat and rye
    • Pettersson, D., Graham, H. and Aman, P., 1991. The nutritive value for broiler chickens of pelleting and enzyme supplementation of a diet containing barley wheat and rye. Anim. Feed Sci. Technol., 33: 1-14.
    • (1991) Anim. Feed Sci. Technol. , vol.33 , pp. 1-14
    • Pettersson, D.1    Graham, H.2    Aman, P.3
  • 9
    • 0009001805 scopus 로고
    • Aleurone cells and the digestibility of wheat mill feeds
    • Saunders, R.M., Walker, Jr., H.G. and Kohler, G.O., 1969. Aleurone cells and the digestibility of wheat mill feeds. Poultry Sci., 48: 1497-1503.
    • (1969) Poultry Sci. , vol.48 , pp. 1497-1503
    • Saunders, R.M.1    Walker H.G., Jr.2    Kohler, G.O.3
  • 10
    • 0004282518 scopus 로고
    • Statistical Analysis Systems Institute Inc., Cary, NC, 584 pp.
    • Statistical Analysis Systems Institute Inc., 1985. SAS User's Guide: Statistics, 1985 edn. Statistical Analysis Systems Institute Inc., Cary, NC, 584 pp.
    • (1985) SAS User's Guide: Statistics, 1985 Edn.
  • 11
    • 0019564686 scopus 로고
    • The viscosity interaction of barley beta glucan with Trichoderma viride cellulase in the chick intestine
    • White, B.W., Bird, H.R., Sunde, M.L., Prentice, N., Burger, W.C. and Marlett, J.A., 1981. The viscosity interaction of barley beta glucan with Trichoderma viride cellulase in the chick intestine. Poultry Sci., 60: 1043-1048.
    • (1981) Poultry Sci. , vol.60 , pp. 1043-1048
    • White, B.W.1    Bird, H.R.2    Sunde, M.L.3    Prentice, N.4    Burger, W.C.5    Marlett, J.A.6
  • 12
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    • Viscosity of β-glucan as a factor in the enzymatic improvement of barley for chicks
    • White, B.W., Bird, H.R., Sunder, M.L. and Marlett, J.A., 1983. Viscosity of β-glucan as a factor in the enzymatic improvement of barley for chicks. Poultry Sci., 62: 853-862.
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    • White, B.W.1    Bird, H.R.2    Sunder, M.L.3    Marlett, J.A.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.