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Volumn 16, Issue 2, 1999, Pages 211-216

Effects of substituting calliandra leaf meal for soybean meal on intake, digestibility, growth and feed efficiency in goats

Author keywords

Calliandra leaf meal; Feed efficiency; Goat; Grqwth rate; Intake; Soybean meal; Supplementation

Indexed keywords

ANIMALIA; CALLIANDRA; CALLIANDRA CALOTHYRSUS; CAPRA HIRCUS; ELEPHANT; GLYCINE MAX; PENNISETUM PURPUREUM;

EID: 0011856621     PISSN: 09712119     EISSN: 09741844     Source Type: Journal    
DOI: 10.1080/09712119.1999.9706284     Document Type: Article
Times cited : (3)

References (9)
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    • Bareeba, F.B. and Mugerwa, J. 1993. Nutritional evaluation of some legume species. In: Pasture and Feeding Systems for Sustainable Livestock Production and Environment. Proceedings of the Second Uganda Pasture Network Workshop held at Makerere University 14-16 December 1992. Ed. Sabiiti, E.N., Bareeba, F.B. and Mwebaze, S.
    • (1993) Pasture and Feeding Systems for Sustainable Livestock Production and Environment
    • Bareeba, F.B.1    Mugerwa, J.2
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    • Effects of dietary fatty acids or calcium soaps on rumen and total digestibility in dairy rations
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    • Rumen degradation and in-vivo digestibility of dried Calliandra calothyrsus leaves
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.