Investigation of the seasonal variations of fatty acid constituents in selected tissues of the bivalve mollusc scapharca inaequivalvis (bruguiere)

Comparative Biochemistry and Physiology -- Part B: Biochemistry and

Volumn 89, Issue 1, 1988, Pages 183-187

  Piretti, M V ^a   Zuppa, F ^a   Pagliuca, G ^a   Taioli, F ^a  

^a Dipartimento di Biochimica G Moruzzi   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0011756717     PISSN: 03050491     EISSN: None     Source Type: Journal    
DOI: 10.1016/0305-0491(88)90281-7     Document Type: Article

References (14)

1. The analysis of fatty acids and related materials by gas-liquid chromatography
2. The distribution of saturated and isoprenoid fatty acids in the lipids of three species of molluscs, Littorina littorea, Crassostrea virginica, and Venus mercenaria
3. Transport of lipids in the blood of the pacific oyster Crassostrea gigas (Thunberg)
4. Applicazione della gascromatografia nella determinazione degli acidi grassi di alcuni gasteropodi e lamellibranchi dell'alto Adriatico
5. Lipid composition of marine and estuarine invertebrates. Part II: Molluscs
6. 3H]—glycerol
7. Rapid preparation of fatty acid esters from lipids for gas-chromatographic analysis
8. Investigation of the seasonal variations of sterol and fatty acid constituents in the bivalve molluscs Venus gallina and Scapharca inaequivalvis (Bruguiere)
9. Investigation of the seasonal variations of lipid constituents, and in particular sterols, in selected tissues of the bivalve mollusc Scapharca inaequivalvis (Bruguiere)
10. The structure, metabolism and function of lipids in marine organisms
11. The biosynthesis of ethercontaining phospholipids in the slug Arion ater. I Incorporation studies in vivo
12. Changes in the fatty acid composition of short neck clam with reference to environmental mud temperature
13. Invariability of the composition of fatty acids and other lipids in the pulmonate land snail Cepaea nemoralis (L.) during an annual cycle
14. Seasonal variations in the biochemical composition of the edible winkle Littorina littorea (L.)