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Volumn 37, Issue C, 1995, Pages 929-949

Size exclusion chromatography with nitrogen detection of peptides and food grade protein hydrolysates by HPLC-CLND

Author keywords

[No Author keywords available]

Indexed keywords


EID: 0011477731     PISSN: 01674501     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S0167-4501(06)80208-6     Document Type: Article
Times cited : (7)

References (21)
  • 6
    • 0009414257 scopus 로고
    • G. Charalambous Elsevier Science Publishers Amsterdam
    • Fujinari, E.M., Charalambous, G., (eds.) Spices, Herbs and Edible Fungi, 1994, Elsevier Science Publishers, Amsterdam, 367.
    • (1994) Spices, Herbs and Edible Fungi , pp. 367
    • Fujinari, E.M.1
  • 9
    • 85023405835 scopus 로고
    • C.A. Barth E. Schimme Steinkopff Verlag Darmstadt.
    • Georgii, G., Sawatzki, G., Barth, C.A., Schimme, E., (eds.) Milk Proteins, 1989, Steinkopff Verlag, Darmstadt., 238.
    • (1989) Milk Proteins , pp. 238
    • Georgii, G.1    Sawatzki, G.2
  • 17
    • 0011201450 scopus 로고
    • Dolan, J.W., LC-GC, 8, 1990, 290.
    • (1990) LC-GC , vol.8 , pp. 290
    • Dolan, J.W.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.