GC/IRMS Analysis of Mandarin Essential Oils. 1. δ13CPDB and δ15NAIR Values of Methyl N-Methylanthranilate

Journal of Agricultural and Food Chemistry

Volumn 45, Issue 7, 1997, Pages 2579-2583

  Faulhaber, Susanne ^a   Hener, Uwe ^a   Mosandl, Armin ^a  

^a GOETHE UNIVERSITY   (Germany)

Author keywords

Citrus reticulata Blanco; GC IRMS; Mandarin essential oil; Methyl N methylanthranilate; 13CPDB and 15NAIR values

Indexed keywords

CITRUS RETICULATA;

EID: 0011476688     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf9607728     Document Type: Article

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