Human γδ T cells recognize alkylamines derived from microbes, edible plants, and tea: Implications for innate immunity

Immunity

Volumn 11, Issue 1, 1999, Pages 57-65

  Bukowski, Jack F ^a   Morita, Craig T ^b   Brenner, Michael B ^a  

^a BRIGHAM AND WOMEN S HOSPITAL   (United States)

^b UNIVERSITY OF IOWA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALIPHATIC AMINE; ETHYLAMINE;

ANTIGEN RECOGNITION; ANTIGEN SPECIFICITY; ARTICLE; CONTROLLED STUDY; HUMAN; HUMAN CELL; IMMUNE RESPONSE; IMMUNITY; MICROORGANISM; NONHUMAN; PLANT; PRIORITY JOURNAL; T LYMPHOCYTE; T LYMPHOCYTE ACTIVATION; TEA;

EID: 0010159927     PISSN: 10747613     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1074-7613(00)80081-3     Document Type: Article

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