Nutritional quality of cereal and, legume storage proteins

Food Technology

Volumn 51, Issue 5, 1997, Pages 62-66

  Phillips, R Dexon ^a,b  

^a IFT ^*  (United States)

^b UNIVERSITY OF GEORGIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0009869865     PISSN: 00156639     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article

References (25)

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