Biochemical Properties of Actomyosin from Frozen Stored Mantles of Squid (Illex argentinus) at Different Sexual Maturation Stages

Journal of Agricultural and Food Chemistry

Volumn 45, Issue 5, 1997, Pages 1629-1632

  Paredi, Maria E ^a,b   Crupkin, Marcos ^a,c  

^a INSTITUTO NACIONAL DE TECNOLOGÍA INDUSTRIAL   (Argentina)

^b CONICET ^*  (Argentina)

^c UNIVERSIDAD NACIONAL DE MAR DEL PLATA   (Argentina)

Author keywords

Biochemical properties; Frozen storage; Myofibrillar proteins; Squid mantle

Indexed keywords

CEPHALOPODA; ILLEX ARGENTINUS;

EID: 0009868596     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf960776c     Document Type: Article

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