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Volumn 209, Issue 2, 1999, Pages 126-129

Influence of extraction method and storage conditions on the volatile oil of wormwood (Artemisia absinthium L.)

Author keywords

Extraction methods; Headspace; Simultaneous distillation extraction; Storage conditions; Wormwood

Indexed keywords


EID: 0009838797     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s002170050470     Document Type: Article
Times cited : (23)

References (22)
  • 20
    • 0010159111 scopus 로고
    • Biases in analytical flavor profiles introduced by isolation method
    • Ho C-T, Manley CH (eds) Dekker, New York
    • Reineccius G (1993) Biases in analytical flavor profiles introduced by isolation method. In: Ho C-T, Manley CH (eds) Flavor measurement. Dekker, New York, pp 61-76
    • (1993) Flavor Measurement , pp. 61-76
    • Reineccius, G.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.