Replacement of soyabean meal by white lupin cv. Bardo seeds and the effectiveness of β-glucanase and xylanase in growing-finishing pig diets

Journal of Animal and Feed Sciences

Volumn 7, Issue 3, 1998, Pages 301-312

  Flis, Marianna ^a   Sobotka, W ^a   Zdunczyk Z ^b  

^a UNIV OF AGRICULTURE AND TECHNOLOGY   (Poland)

^b INSTITUTE OF ANIMAL REPRODUCTION AND FOOD RESEARCH   (Poland)

Author keywords

Barley; Digestibility; Growth; Pigs; White lupin; Xylanase; glucanase

Indexed keywords

EID: 0009765362     PISSN: 12301388     EISSN: None     Source Type: Journal    
DOI: 10.22358/jafs/69305/1998     Document Type: Article

References (18)

1. Bach Knudsen K. E., 1997. Carbohydrate and lignin contents of plant materials used in animal feeding. Anim. Feed Sci. Technol. 67, 319-338
2. Baas T. C., Thacker P. A., 1996. Impact of gastric pH on dietary enzyme activity and survivability in swine fed β-glucanase supplemented diets. Can. J. Anim. Sci. 76, 245-252
3. Buraczewska L., Pastuszewska B., Smulikowska S., Wasilewko J., 1993. Response of pigs, rats and chickens to dietary level of alkaloids lupin species. In : A.F. B van derPoel, J. Huisman, H.S. Saini (Editors). Proceedings of the 2nd International Workshopon Antinutritional Factors (ANFs) in Legume seeds. Wagenningen Pers. Wagenningen, pp. 371-376
4. Checke P.R., Kelly J.D.,1989. Metabolism, toxicity and nutritional implications of quinolizidine (lupin) alkaloids. In: J. Huisman, A.F.B. van der Poel and I. E. Liener (Editors). Recent advances of research in antinutritional factors in legume seeds. PUDOC, Wagenningen, pp. 189-201
5. Donovan B.C., McNiven M.A., van Lunen T. A., Anderson D.M., McLead J.A., 1993. Replacement of soyabean meal with dehydrated lupin seeds in pigs diets. Anim. Feed Sci. Technol. 43,77-85
6. Flis M., Sobotka W., Zduńczyk Z., 1997. Effect of variety and dehulling on nutritional value of white lupin seeds for growing pigs. J. Anim. Feed Sci. 6, 521-531
7. Gdala J., Buraczewska L., 1996. Chemical composition and carbohydrate content of seeds from several lupin species. J. Anim. Feed Sci. 5, 403-416
8. Gdala J., Jansman A. J. M., Buraczewska L., Huisman J., van Leeuwen P., 1997. The influence of ∝-galactosidase supplementation on ileal digestibility of lupin seed carbohydrates and dietary protein in young pigs. Anim. Feed Sci. Technol. 67, 115-125
9. Graham H., Åman P., Lowgren W., 1988. Enzyme supplementation of pig feeds. In: Proceedings of 4th International Seminar on Digestive Physiology in the Pig. L. Buraczewska, S. Buraczewski, B. Pastuszewska, T. Żebrowska (Editors). The Kielanowski Institute of Animal Physiology and Nutrition, Jablonna (Poland), pp. 371-376
10. Henry R.J., 1985. A comparision of the non-starch carbohydrates in cereal grains. J. Sci. Food Agric. 36, 1243-1253
11. Hill G.D., Pastuszewska B., 1993. Lupin alkaloids and their role in animal nutrition.In: A.F.B. van der Poel, J. Huisman and H.S. Saini (Editors). Recent advances of research in antinutritional factors in legume seeds. Wageningen Pers, Wageningen, pp. 343-362
12. Just A., Fernandez J. A., Jorgensen H., 1983. The net energy value of diets for growth in pigs in relation to the fermentative processes in the digestive tract and the site of absorption of the nutrients. Livest. Prod. Sci. 10, 171-186
13. King R. H., 1981. Lupin-seed meal (Lupinus albus cv. Hamburg) as a source of protein for growing pigs. Anim. Feed Sci. Technol. 6, 285-296
14. Nutrient Requirements of Pigs. Nutritive Value of Feeds (in Polish) 1993. The Kielanowski Institute of Animal Physiology and Nutrition (Editor). Jablonna (Poland)
15. Roth-Maier D. A., Kirchgessner M., 1993. Nährstoffzusammensetung und Futterwerte verschiedener weisser und gelber Lupinen (Lupinus albus L. und Lupinus luteus L.) für Schwein und Geflügel. Agribiol. Res. 46, 218-228
16. Thacker P. A., Campbell G. L., GrootWassink J.W. D., 1992a. Effect of salinomycin and enzyme supplementation on nutrient digestibility and the performance of pigs fed barley- or rye-based diets. Can. J. Anim. Sci. 72, 117-125
17. Thacker P. A., Campbell G. L., GrootWassink J.W. D., 1992b. The effect of organic acids and enzyme supplementation on the performance of pigs fed barley-based diets. Can. J. Anim. Sci. 72, 395-402
18. Zettl von A., Lettner F., Wetscherek W., 1995. Einsatz von weisser Süsslupine (Lupinus albus var. Amiga) in der Schweinemast. Bodenkultur, 46, 165-167