Effect of CO2 enrichment on greenhouse grown strawberry

Acta Horticulturae

Volumn 439, Issue , 1997, Pages 583-587

  Lieten, F ^a  

^a National Research Centre for Strawberries   (Belgium)

Author keywords

Fragaria x ananassa; Yield components

Indexed keywords

FRAGARIA X ANANASSA;

EID: 0008753488     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/actahortic.1997.439.97     Document Type: Conference Paper

References (10)

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3. Enoch, H.Z., 1989. Crop responses to aerial carbon dioxide. Acta Horticulturae 268:17-29.
4. Janes, B.E., 1970. Effect of carbon dioxide, osmotic potential of nutrient solution, and light intensity on transpiration and resistance to flow of water in pepper plants. Plant Physiology 45:95-103.
5. Kawashima, N., 1991. Studies of C02 enrichment in a greenhouse. (3) The effect on growth of strawberry. Bulletin No. 22 of the Nara Agricultural Experiment Station, Japan. Pp. 65-72.
6. Lieten, F., 1992. Greenhouse strawberry culture in peat bags. Advances in Strawberry Production 10:56-57.
7. Mortensen, L.M., 1987. Review: CO, enrichment in greenhouses: crop responses. Scientia Horticulturae 33:1-25.
8. Oda, Y., 1975. C02 enrichment for strawberry cultivation- its theory and practical use.Agriculture and Horticulture 50:57-62
9. . Stanley, R.G and H.F. Linskens, 1974. Pollen, Biology-Biochemistry- Management. Springer Verlag, Amsterdam, The Netherlands. Pp. 307
10. Sung, F.J.M and J.J. Chen, 1991. Gas exchange rate and yield response of strawberry to carbon dioxide enrichment. Scientia Horticulturae 48(3-4):241-251.