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Volumn 8, Issue 3, 2000, Pages 200-207

Detection of Genetically Modified Soybeans and Maize by the Polymerase Chain Reaction Method

Author keywords

GM maize; GM soybean; PCR

Indexed keywords


EID: 0008201184     PISSN: 10219498     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (27)

References (17)
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    • Regulation of foods derived from genetically engineered crops
    • Mitten, D. H., MacDonald, R. and Klonus, D. 1999. Regulation of foods derived from genetically engineered crops. Curr. Opin. Biotechnol. 10:298-302.
    • (1999) Curr. Opin. Biotechnol. , vol.10 , pp. 298-302
    • Mitten, D.H.1    MacDonald, R.2    Klonus, D.3
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    • http://www.ncga.com.
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    • http://www.transgen.de.
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    • Quantitation of genetically modified organisms in food
    • Huebner, P., Studer, E. and Luethy, J. 1999. Quantitation of genetically modified organisms in food. Nature Biotechnol. 17:1137-1138.
    • (1999) Nature Biotechnol. , vol.17 , pp. 1137-1138
    • Huebner, P.1    Studer, E.2    Luethy, J.3
  • 9
    • 0033158899 scopus 로고    scopus 로고
    • IUPAC collaborative trial study of a method to detect genetically modified soybeans and maize in dried powder
    • Lipp, M., Brodmann, P., Pietsch, K., Pauwels, J. and Anklam, E. 1999. IUPAC collaborative trial study of a method to detect genetically modified soybeans and maize in dried powder. J. AOAC Int. 82:923-928.
    • (1999) J. AOAC Int. , vol.82 , pp. 923-928
    • Lipp, M.1    Brodmann, P.2    Pietsch, K.3    Pauwels, J.4    Anklam, E.5
  • 10
    • 0001101861 scopus 로고    scopus 로고
    • Detection of genetically modified insect-resistant Bt maize by means of polymerase chain reaction
    • Hupfer, C., Hotzel, H. and Sachse, K. 1997. Detection of genetically modified insect-resistant Bt maize by means of polymerase chain reaction. Z. Lebensm. Unters. Forsch A. 205:442-445.
    • (1997) Z. Lebensm. Unters. Forsch A , vol.205 , pp. 442-445
    • Hupfer, C.1    Hotzel, H.2    Sachse, K.3
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    • http:// www.sdix.com.
  • 14
    • 33748845528 scopus 로고    scopus 로고
    • Detection of the genetic modification in heat-treated products of Bt maize by polymerase chain reaction
    • Hupfer, C., Hotzel, H., Sachse, K. and Engel, K. H. 1998. Detection of the genetic modification in heat-treated products of Bt maize by polymerase chain reaction. Z. Lebensm. Unters. Forsch A. 206:203-207.
    • (1998) Z. Lebensm. Unters. Forsch A , vol.206 , pp. 203-207
    • Hupfer, C.1    Hotzel, H.2    Sachse, K.3    Engel, K.H.4
  • 17
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    • Detection of genetically modified organisms (GMOs) by PCR: A brief review of methodologies available
    • Gachet, E., Martin, G. G., Vigneau, F. and Meyer, G. 1999. Detection of genetically modified organisms (GMOs) by PCR: a brief review of methodologies available. Trends in Food Science & Technology 9:380-388.
    • (1999) Trends in Food Science & Technology , vol.9 , pp. 380-388
    • Gachet, E.1    Martin, G.G.2    Vigneau, F.3    Meyer, G.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.