Antioxidant activity of BHA, BHT and TBHQ examined with Miller's test

Grasas y Aceites

Volumn 48, Issue 2, 1997, Pages 83-86

  Karamac, M ^a   Amarowicz, R ^a  

^a INSTITUTE OF ANIMAL REPRODUCTION AND FOOD RESEARCH   (Poland)

Author keywords

Antioxidant activity; Butylated hydroxyanisole (BHA); Butylated hydroxytoluene (BHT); Miller's test; Tertiary butyl hydroquinone (TBHQ)

Indexed keywords

ANTIOXIDANTS; EMULSIFICATION;

ANTI-OXIDANT ACTIVITIES; BUTYLATED HYDROXYTOLUENE; CONTROL SAMPLES; MODEL EXPERIMENTS; MODEL STUDY; TERTIARY BUTYL HYDROQUINONE (TBHQ);

BUTYLATED HYDROXYANISOLE;

ACRONICTA LEPORINA;

EID: 0007249660     PISSN: 00173495     EISSN: None     Source Type: Journal    
DOI: 10.3989/gya.1997.v48.i2.772     Document Type: Article

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