Relationship between resistance to bacterial wilt and nutrient uptake in tomato seedlings

Soil Science and Plant Nutrition

Volumn 42, Issue 1, 1996, Pages 203-208

  Yamazaki, Hiromichi ^a   Ishizuka, Osamu ^a,b   Hoshina, Tsuguo ^a  

^a FOOD RESEARCH INSTITUTE   (Japan)

^b Hamamatsu City Flower Center   (Japan)

Author keywords

Calcium; Lycopersicon esculentum; Nutrient absorption; Pseudomonas solanacearum; Varietal difference

Indexed keywords

EID: 0007230860     PISSN: 00380768     EISSN: 17470765     Source Type: Journal    
DOI: 10.1080/00380768.1996.10414705     Document Type: Article

References (10)

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3. English, J.E. and Maynard, D.N. 1981: Calcium efficiency among tomato strains. J. Am. Soc. Hort. Sci., 106, 552-557
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5. Gerloff, G.C. and Gabelman, W.H. 1983: Genetic basis of inorganic plant nutrition. In Inorganic Plant Nutrition, Encyclopedia of Plant Physiology, Vol. 15B, Ed. A. Lauchli and R.L. Bieleski, p. 453-480. Springer-Verlag, Berlin
6. Giordano, L.B., Gabelman, W.H., and Gerloff, G.C. 1982: Inheritance of differences in calcium utilization by tomatoes under low-calcium stress. J. Am. Soc. Hort. Sci., 107, 664-669
7. Hayward, A.C. 1991: Biology and epidemiology of bacterial wilt caused by Pseudomonas solanacearum. Annu. Rev. Phytopathol., 29, 65-87
8. Kalloo, G. 1991: Efficient mineral nutrition uptake. In Genetic Improvement of Tomato, Ed. G. Kalloo, p. 163-164. Springer-Verlag, Berlin
9. Kelman, A. 1954: The relationship of pathogenicity in Pseudomonas solanacearum to colony appearance on tetrazolium medium. Phytopathology, 44, 693-695
10. Yamazaki, H. and Hoshina, T. 1995: Calcium nutrition affects resistance of tomato seedlings to bacterial wilt.HortScience, 30, 91-93